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Staring down a pile of dirty pots and pans is no way to end Thanksgiving Day. And for many celebrants, T-day is simply a single day off from the workweek. To avoid the Friday leftover energy crash, consider eating out this year. Local restaurants...
Royer’s Flowers Thanksgiving decorations Royer’s Flowers is here to discuss Thanksgiving decorating ideas. http://www.royers.com/usrf.cfm?locations=view&store=16 Spray-on screen protector Smartphones are bound to get scuffed up. But a...
Tags: Croutons, Salads, Recipes, Pies and Tarts, Breads
The Hartford CourantThirty5 Bar & Grille 35 LaSalle Road, West Hartford 860-233-3354 and http://www.onlasalle.com Reuben's, the deli on LaSalle Road that opened several years ago, has morphed into Thirty5, a far more sophisticated restaurant that retains the deli...
Tags: Chicken, Hamburgers, Appetizers, Salads, Restaurants
As its name suggests, S'ghetti Eddie's is a casual place. The Keswick restaurant, located on West Cold Spring Lane in a block that includes sister spots Miss Shirley's, Loco Hombre, Roland Park Bagel and Alonso's, is well-known among young families and...
Tags: Mushrooms, Onions, Salads, Peppers, Restaurants
I have seen the polling booth of the future. And it is a table at a nice restaurant with a glass of pinot grigio. At least it was for my mother and me. We filled out our ballots over dinner last week, then sealed them in envelopes that I later mailed,...
Tags: Voting, Foods and Beverages, Politics, U.S. Elections, Elections
'Saving Hubble' David Gaynes' documentary will be screened at 4 p.m. Nov. 14 in Anne Arundel Community College's Humanities Building Room 112, 101 College Parkway on the Arnold campus. Free event is sponsored by the college's Astronomy Club. Information:...
Los Angeles Times Restaurant CriticWhen Ben Ford introduced his Ford's Filling Station in 2006, the fledgling gastropub was mobbed. The right idea at the right time: moderately priced comfort food in a rustic, no-frills setting. Big portions and hearty dishes — in other words, fuel....
First impression: The message is unspoken, yet consistently communicated — from the location off the lobby of a high-end Delray Beach hotel to the enormous built-in aquariums filled with silently gliding marine life, to the muted decor and...
Tags: Mushrooms, Summer Squash, Onions, Salads, Peppers
If you're the kind of diner who likes to know who's responsible for your meal, you're going to love Luca Bella. Owner Mickey Maltese, a former owner at Matteo's in Hallandale Beach, will greet you at the door. He'll check in at least once during dinner,...
Tags: Foods and Beverages, Hallandale Beach, Tomatoes, Veal, Garlic
Meetings Sunday, Aug. 19 Petoskey Duplicate Bridge Club meets at 1:30 p.m. on Sundays at 2144 Cemetery Road, Petoskey. All players welcome. Visit www.petoskeybridgeclub.com or call (231) 881-0829 for information. Monday, Aug. 20 Boyne City Rotary Club...
email@example.comHagerstown native Justin Warner is just one step away from turning the culinary world on its side. Sunday night, the 28-year-old "Next Food Network Star" was named one of four finalists who were greenlighted to shoot a pilot in the hopes of being...
The Kitchen at Billings Forge is dedicated to providing an affordable and delicious farm to table dining experience for Hartford residents and commuters alike. With a weekly farmer’s market that brings fresh produce into the heart of the city,...
Nov 16, 2012 |Column| Orlando Sentinel
Nov 19, 2012 |Story| WPMT-LTV
Nov 16, 2012 |Story| Hartford Courant
Nov 14, 2012 |Story| Baltimore Sun
Nov 5, 2012 |Column| Chicago Tribune
Nov 2, 2012 |Story| Baltimore Sun
Oct 27, 2012 |Story| Los Angeles Times
Jun 28, 2012 |Story| South Florida Sun-Sentinel
Jun 7, 2012 |Story| South Florida Sun-Sentinel
Aug 17, 2012 |Story| Petoskey News
Jul 17, 2012 |Story| Herald Mail
Jul 31, 2012 |Story| WTXX-LTV
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