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    May 24, 2013 | Orlando Sentinel

  1. Memorial Day test kitchen bonus: The art of the kebab

    Kebabs are a weave of function and flavor. The concept is simple, but the execution takes some know-how to get dinner on the table.
    Kebabs are a weave of function and flavor. The concept is simple, but the execution takes some know-how to get dinner on the table. Protein that stacks up Uniformly cut cubes or meatballs shaped in similar sizes will ensure even cooking. Beef, chicken...

    Tags: Meatballs, Tomatoes, Mustard, Garlic, Foods and Beverages

    2. May 24, 2013 |Story| Los Angeles Times

  2. Easy dinner recipes: Get grilling and other quick ideas

    Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about entering our <a href="http://www.latimes.com/features/food/dailydish/la-dd-battle-of-the-burgers-2013-are-you-ready-20130514,0,4692472.story" target="_blank">Battle of the Burgers</a>? You can <a href="http://www.facebook.com/latimesfood" target="_blank">submit your recipes</a> starting at noon Friday.
    Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about...

    Tags: Ketchup, Buns and Rolls, Mustard, Lemons, Kosher Salt

    3. May 24, 2013 |Column| Chicago Tribune

  3. Pulled pork 101

    Q: Where do they pull pulled pork from?
    Q: Where do they pull pulled pork from? —Sal Spadafora, Hoboken, N.J. A: Pulled pork is pulled from the pork shoulder. The shoulder can be divided into two basic parts. Nathalie Dupree and Cynthia Graubart call them the "Boston butt" and...

    Tags: Salads, Ketchup, Garlic, Foods and Beverages, Breads

    4. May 23, 2013 |Story| LAT - HOLD Archive

  4. Easy dinner recipes: Breakfast for dinner and other quick ideas

    Breakfast for dinner. Sometimes nothing sounds better after a long day. And so often, it's easy to fix -- c'mon, we usually cook breakfast when we're barely awake, so you know the recipes can't be that challenging. Let us offer some suggestions, including a couple savory takes on comforting classics.
    Breakfast for dinner. Sometimes nothing sounds better after a long day. And so often, it's easy to fix -- c'mon, we usually cook breakfast when we're barely awake, so you know the recipes can't be that challenging. Let us offer some suggestions, including...

    Tags: Honey, Mustard, Foods and Beverages, Garlic, Breads

    5. May 22, 2013 | Orlando Sentinel

  5. Scott McKenzie & the Morning Mix recipe of the week: Chops With Molasses Butter

    The more the merrier in the Orlando Sentinel test kitchen! That&rsquo;s why we have teamed with the fabulous folks over at Orlando&rsquo;s WOMX Mix 105.1 to offer the morning show&rsquo;s Recipe of the Week. Today's recipe is Memorial Day Pork Black Pepper Chops With Molasses Butter. Serve these juicy chops with grilled corn, onion, bell pepper and zucchini kebabs. Slice watermelon for an easy holiday dessert.
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Memorial Day Pork Black...

    Tags: Pork Chops, Memorial Day

    6. May 22, 2013 |Story| Chicago Tribune

  6. More grilling dishes

    <strong>Bodacious barbecued chicken breasts</strong>
    Bodacious barbecued chicken breasts Prep: 20 minutes Marinate: 20 minutes Cook: 15-22 minutes Servings: 4 Note: In their latest cookbook, "100 Grilling Recipes You Can't Live Without" (Harvard Common Press, $16.95), Bill and Cheryl Jamison describe...

    Tags: Peanuts, Lemons, Mustard, Kosher Salt, Garlic

    7. May 21, 2013 |Story| Aberdeen News

  7. Make your own salad dressing

     With spring lettuce and all variety of greens enjoying their salad days now, it’s a good time to think about how to dress them up right. And that doesn’t have to mean reaching for the nearest bottle. Making a homemade salad dressing is...

    Tags: Gorgonzola, Salads, Cheese, Mustard, Lemons

    8. May 20, 2013 |Story| Los Angeles Times

  8. Recipe: Nancy's burgers

    <b>Total time:</b> 40 minutes
    Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...

    Tags: Ketchup, Cheddar Cheese, Buns and Rolls, Gruyere, Cheese

    9. May 20, 2013 |Story| LAT - HOLD Archive

  9. Easy dinner recipes: Chicken, chicken ... and more chicken!

    Why is chicken so popular? Well, it cooks pretty quickly. And depending on the what you buy, it can be both flavorful and diet-friendly. It's versatile -- you can combine it with almost any flavor combination. Perhaps best of all? It's easy. Roast a whole chicken, or pick up your favorite pieces to cook on their own. Chicken doesn't have to be complicated.
    Why is chicken so popular? Well, it cooks pretty quickly. And depending on the what you buy, it can be both flavorful and diet-friendly. It's versatile -- you can combine it with almost any flavor combination. Perhaps best of all? It's easy. Roast a whole...

    Tags: Lemons, Garlic, Kosher Salt, Olives, Onions

    10. May 18, 2013 |Column| Chicago Tribune

  10. Chefs using their noodles

    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser.
    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser. But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...

    Tags: New York City, Cheese, Tomatoes, Game, Foods and Beverages

    11. May 16, 2013 |Story| South Florida Sun-Sentinel

  11. Oldies, but goodies

    Some tastes take us on a trip down memory lane. Check out these recipes for your favorite old school comfort foods. This week we are back to basics with a few oldies but goodies. Who doesn't like sweet and sour meatballs, whether served mini with...

    Tags: Salt, Meatballs, Lemons, Challah, Tomatoes

    12. May 16, 2013 |Story| LAT - HOLD Archive

  12. Easy dinner recipes: Chaya's chopped salad and more

    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often <em>simple</em> -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a vehicle to use up leftovers in the fridge -- salads are easy that way.
    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...

    Tags: Salads, Lemons, Tomatoes, Garlic, Kosher Salt

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Black Pepper Photos
This is the recipe that won Pam McNaull a Peanut Associ...
(April 2, 2013)
Peanut Crispy Chicken
Combine the soy sauce, ginger root, garlic, Hoisin sauc...
(April 2, 2013)
Garlicky Grilled Soy Skirt Steak
Blanch the peas in the boiling water for 1 minute. Tran...
(June 26, 2012)
From the harvest: Fresh peas with bacon, mint and orecchiette
 » All 11 Black Pepper photos