| Oct 12, 2012
| 6:00 AM
It's a boy!
The fifth restaurant from Baltimore restaurateurs Tony Foreman and Cindy Wolf is named Johnny's. Scheduled to open Tuesday morning in Roland Park, Johnny's will serve breakfast, lunch and dinner seven days a week.
• Get a sneak peek:...
| Oct 16, 2012
| 9:54 AM
organization: Granada Presents Bark-tober at Sundown
Date: Saturday, October 27
Time: 11am - 1pm
Location: Sundown at Granada, 3520 Greenville Avenue, Dallas, 75206
Sundown at Granada is hosting Bark-tober at Sundown, a Halloween party on our dog...
| Oct 22, 2012
| 6:47 AM
Shapiro's Cafe was a little erratic when it opened. Its hours of operation seemed whimsical, and the staff sometimes acted surprised when customers walked in.
But the midtown spot has settled into a groove, and now Shapiro's feel like a permanent part of...
| Oct 24, 2012
| 10:05 AM
Hopefully we won't be offending anyone by pointing out that Connecticut isn't really known for its barbecue. It's true there are plenty of folks in the state that know their way around a smoker, dry rubs and vinegar mops. And over the past 15 years, in...
| Nov 14, 2012
| 7:50 AM
Tasty discovery: Soup and sandwich combo
Destination: Dog Street Pub. 401 W. Duke of Gloucester Street, Williamsburg. 757-293-6478.
Hours: 11 a.m. to midnight Sunday-Thursday and 11 a.m. to 1 a.m. Friday-Saturday.
Tourists may get a...
| May 1, 2012
| 8:43 AM
Faidley's storied crab cake will compete for the title of best sandwich in America on a new Travel Channel show debuting on June 6.
In eleven episodes, "Adam Richman's Best Sandwich in America" will introduce viewers to 30 iconic sandwiches in 27 cities....
| May 8, 2012
| 11:50 AM
Tools Bar and Grill
136 Main St. New Britain, (860) 505-7226, toolsbarandgrill.com
See the Tools Bar and Grill Business Page on CT.com Places
New Britain has that hands-on manufacturing history and its own gritty charm. There appears to be a...
| May 21, 2012
| 10:37 AM
We’ve given traditional sliders a change of pace makeover by substituting fork tender beef brisket for the usual mini burgers. Our flavorful oniony Pulled Brisket Sliders may be small in size but they’re big on taste.
Makes: 12 sliders...
| May 23, 2012
Tasty discovery: Pork BBQ Platter
Destination: Jeb's Meat Market & Diner. 15668 Carrollton Road, Isle of Wight. 757-238-2099.
Hours: 11 a.m. to 7:30 p.m. Monday-Thursday and 11 a.m. to 8 p.m. Friday-Saturday.
Add another restaurant to...
| Nov 2, 2012
If saving money is important to you but staying sober isn't, a BYOB restaurant might be your best bet for dining out. In the past few months, five new spots with a liberal DIY libation policy have opened their doors. To take the guesswork out of your...
| Nov 4, 2012
| 4:28 PM
MONTREAL — For a certain kind of traveler, no visit to a new city is complete without a bellyful of local culinary delights.
And though the Internet has made it easier to zero in on regional specialties, it also has amplified local food rivalries...