| May 22, 2013
| 2:30 AM
Some foods, from beans to sugar-free gum, contain carbs called FODMAPs, which may trigger symptoms if you have irritable bowel syndrome.
FODMAPs are a group of carbohydrates known to contribute to IBS symptoms, including gas, bloating, abdominal pain,...
| May 24, 2013
| 1:05 AM
FARGO, N.D. - After attending a conference with a session about spices, I was inspired to do an inventory of the spices in my kitchen cabinet. I needed to find recipes to enjoy the underutilized bottles.
As we arranged the spices, I recalled a...
| May 25, 2013
45 minutes. Serves 2 to 4
1/3 cup raisins
1/2 cup rum
3 apples, preferably Granny Smith, cored, peeled and each cut into 8 slices
3 tablespoons butter
3 tablespoons brown sugar
1/4 teaspoon ground cinnamon
| Jan 13, 2013
Some Baltimore Gas and Electric Co. customers — Del. Glen Glass of Harford County included — are convinced that they don't want a smart meter wirelessly sending data about their energy usage day in and out.
Some, like Eric Rockel of...
| Jan 10, 2013
| 8:57 AM
Q: About two years ago, I wrote to the food editor of the Sun Sentinel and said I had a dilemma. All my mangoes ripened at the same time and, to solve my problem, I made mango freezes with them. Your paper was good enough to print my letter and recipe....
| Jan 10, 2013
| 4:28 PM
The popular Wine Gallery in Corona Del Mar has opened a beautiful second location in Laguna Beach. The large room is centered around a spacious, U-shaped, marble-topped bar that faces the white-tiled, open kitchen featuring a wood-burning oven. The...
| Jan 17, 2013
| 7:00 AM
found at: Penny Lane Pub (Old Saybrook)
Hair of the dog?
I believe it to an extent. I think if you are hung over enough, one beer or one cocktail or a glass of wine would help. I work on Sundays and serve a lot of bloody Marys all day...
| Jan 15, 2013
| 2:35 PM
I am a changed man. A more open-minded man. Fifteen months ago, I had a conversion experience.
Just before the big Halloween snow in 2011, my wife, Yolanda, told me she was going to eat a gluten-free, grain-free diet for 30 days. When I heard these...
| Jan 16, 2013
| 12:30 PM
As we head into the depth of winter, it only seems right to offer a recipe for a soup that is chock full of vegetables and even a little bit of fruit. I've been making it for years. A long time ago, much longer than I'd like to admit, I joined a group...
| Dec 30, 2012
| 6:20 AM
Recipe by: Melissa Keister
1 package of brie, round (do not remove rind)
1 sheet of puff pastry dough, thawed
Brown sugar (handful / 2 tablespoons)
¼ Raspberry preserves
¼ cup of pure maple syrup
Cut up apples (red & green)...
| Jan 4, 2013
| 9:14 AM
At Maggie's Farm, on a late December night, the small, square Harford Road dining room was full, with couples and foursomes along the edges, and in the middle, two separate large parties, of 12 and 18, celebrating birthdays.
We were concerned about...