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    May 17, 2013 |Story| McClatchy-Tribune
  1. THE PERFECT PAIRING How a fusion between a chef and winemaker brings a new dining experience to Downtown

    Lodi News-Sentinel, Calif.
    What happens when you cross a winemaker with a passion for his heritage and a chef who considers food an artful experience? The answer: Vinedos Aurora at Pamplona Tapas. It is the tasting room and tapas eatery that has emerged in its casual yet...

    Tags: Wines, Dining and Drinking, Restaurants, Spain, Lifestyle and Leisure

  2. May 17, 2013 |Story| Los Angeles Times
  3. When the film industry drives you to drink, open a wine shop: Domaine L.A.

    Jill Bernheimer is the proprietor of the sweet little wine shop <a href="http://domainela.com/">Domaine LA</a>. After working many years in the film business for producers and then as an independent producer, she says laughingly, the film business drove her to drink.
    Jill Bernheimer is the proprietor of the sweet little wine shop Domaine LA. After working many years in the film business for producers and then as an independent producer, she says laughingly, the film business drove her to drink. “Wine was...

    Tags: Rivera, Dining and Drinking, Wines, Lifestyle and Leisure, Cinema Industry

  4. May 16, 2013 |Story| LAT - HOLD Archive
  5. Craft beer hot spot Beer Belly teams with Bruery for a beer inspired by Korean cuisine

    <a href="http://www.beerbellyla.com">Beer Belly</a>, the renowned craft beer bar in Koreatown, is <a href="http://beerbellyla.com/a-letter-from-the-belly/">turning two</a>, and it's celebrating its anniversary with a weekend of special taps and the release of a beer collaboration with <a href="http://www.thebruery.com/">the Bruery</a>.
    Beer Belly, the renowned craft beer bar in Koreatown, is turning two, and it's celebrating its anniversary with a weekend of special taps and the release of a beer collaboration with the Bruery. Jimmy Han opened Beer Belly just blocks from his childhood...

    Tags: Dining and Drinking, Ceremonies, Lifestyle and Leisure, Pies and Tarts, Bars and Clubs

  6. May 16, 2013 |Story| Chicago Tribune
  7. What's on tap for Chicago Craft Beer Week? A lot

    It has been an ambitious&nbsp;year for&nbsp;craft beer in Chicago &mdash;&nbsp;possibly the most ambitious ever.
    Tribune Newspapers
    It has been an ambitious year for craft beer in Chicago — possibly the most ambitious ever. Virtually every one of our breweries expanded in some form. Revolution added an entire new production facility. So did 5 Rabbit. Solemn Oath established...

    Tags: Festive Events, Netherlands, Entertainment Events, Sandwiches, Garfield Park Conservatory

  8. May 14, 2013 |Story| RedEye
  9. A newbie's guide to Chicago Craft Beer Week

    How much does Chicago love its beer? Our craft beer week is 11 days long, if that's any indication. The fourth annual Chicago Craft Beer Week (May 16-26) is busier than past years, with 21 new breweries joining the lineup of tastings, tap takeovers and $4 pint nights. The schedule can seem a bit intimidating to newcomers, so we've mapped out the ultimate calendar for those looking to dip their toes into Chicago's thriving beer world. If you're planning to attend multiple events, download the free Chicago Craft Beer Week app (chibeerweek.com), which has a complete listing of the more than 400 events, plus neighborhood guides and a function that tracks your attendance, earns you points and could win you some swag at the end of the week. My advice to first-timers? Check out a bar you've never been to, drink plenty of water and clear your week of morning meetings. <a href="mailto:kbernot@tribune.com">kbernot@tribune.com</a> | @redeyeeatdrink
    RedEye
    How much does Chicago love its beer? Our craft beer week is 11 days long, if that's any indication. The fourth annual Chicago Craft Beer Week (May 16-26) is busier than past years, with 21 new breweries joining the lineup of tastings, tap takeovers and $4...

    Tags: River North, Bleep (euphemism), West Loop, Bacon, Distilling and Brewing Industry

  10. May 16, 2013 |Story| McClatchy-Tribune
  11. Humane society seeks shelter OK

    The Natchez Democrat, Miss.
    The Natchez-Adams County Humane Society is expected to seek approval for its proposed new shelter today at the Natchez Planning Commission. The proposed shelter, which will be located near the current Liberty Road shelter, will cost approximately $1...

    Tags: Business, Dining and Drinking, Restaurants, Lifestyle and Leisure, Property

  12. May 16, 2013 |Story| McClatchy-Tribune
  13. Automatic public art funding prevails in Las Vegas vote

    Las Vegas Sun
    Las Vegas will keep its funding for public art projects at current levels after the city council rejected a bill Wednesday that could have scaled back contributions to the program. The issue: The council considered an ordinance amendment that would have...

    Tags: Politics, Budgets and Budgeting, Arts, Elections, Arts and Culture

  14. May 16, 2013 |Story| McClatchy-Tribune
  15. Restaurant news: Billy's extends hours for Mayfest; Camille's selling its tortilla chips by the bag

    Tulsa World
    French wine expert to host French Hen dinner Bertrand Leulliette, an expert on French wines and national sales director for Barton & Guestier, will host a dinner at 6:30 p.m. May 23 at the French Hen, 7143 S. Yale Ave. Wines Leulliette will serve at...

    Tags: Tortilla Chips, Tortillas, Wines, Ada St., Hamburgers

  16. May 14, 2013 |Story| Baltimore Sun
  17. 'Real Housewives of Orange County' recap: 'Whines by Wives'

    For The Baltimore Sun
    This week’s episode begins at the Dubrow house with Terry clipping the toenails on his perfectly manicured feet. “It’s OK not to tell a joke every second,” replies Heather when Terry asks why she has been so upset with him lately....

    Tags: Wines, Trips and Vacations, Travel

  18. May 15, 2013 |Story| LAT - HOLD Archive
  19. Pitfire Pizza teams up with local craft brews

    There are few food-and-beverage pairings that are better known -- or more beloved -- than beer and pizza, and local chain Pitfire Pizza is elevating the match with wood-fired artisanal pies and local craft beer.
    There are few food-and-beverage pairings that are better known -- or more beloved -- than beer and pizza, and local chain Pitfire Pizza is elevating the match with wood-fired artisanal pies and local craft beer. In January, the seventh outpost of the...

    Tags: Pizzas, Lifestyle and Leisure, Foods and Beverages

  20. May 15, 2013 |Story| La Cañada
  21. The Valley Line: USC Town & Gown goes to lunch

    I had a play date with my daughter, Heather, on Mother's Day weekend, a fun escape to San Francisco. On Saturday, the morning fog blanketed the city and the foghorns called out their mournful cry, giving the city such an eerie feeling.
    I had a play date with my daughter, Heather, on Mother's Day weekend, a fun escape to San Francisco. On Saturday, the morning fog blanketed the city and the foghorns called out their mournful cry, giving the city such an eerie feeling. Just as the fog...

    Tags: Entertainment Events, Students, Wines, Restaurants, Fashion Shows

  22. May 15, 2013 |Story| Chicago Tribune
  23. Restaurant list

    <h1><span style="font-size: x-small;">This list is not all-inclusive</span></h1>
    This list is not all-inclusive  American Contemporary  Adelle's Fine American Fare  535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...

    Tags: Whitefish, Key Lime Pie, Garlic, Sandwiches, Coconut

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Alcoholic Beverages Photos
, FL 32801 Contact: 407-481-9100 The lowdown: Eola Wine...
(May 16, 2013)
Eola Wine Company
TRY YOUR HAND: Any flavor bagels are easy to make. Simp...
(May 7, 2013)
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OOZING FLAVOR: A croque-monsieur prepared on a panini g...
(May 7, 2013)
OOZING FLAVOR: A croque-monsieur prepared on a panini grill combines Gruy&egrave;re cheese and Black Forest ham into a sublimely golden melt.