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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 78-88
  • North and Northwest suburban event calendar Oct. 16-22

    Here's a look at upcoming events in the North and Northwest suburbs. Please call the venue in advance. To submit an event for consideration, please visit Thursday, Oct. 16 "Pleading for the Future: A Play": Watch the production based on the Leopold...
  • C'mon, cook happy with 'Aarti Paarti'

    C'mon, cook happy with 'Aarti Paarti'
    So many cookbooks these days approach food with an air of solemnity. Dishes are arranged like art projects. Techniques are explored in scientific detail. Ethical ramifications are expounded upon. This is all good. But you know what? Sometimes food just...
  • Colman's Mustard is still kickin' after 200 years

    Colman's Mustard is still kickin' after 200 years
    Food trends can be fickle, so I don't imagine many of our favorites today will still be around in the year 2214. But when Jeremiah Colman created the zesty blend of brown and white mustard seeds that carry his name it was 1814, the British were burning...
  • Scott McKenzie & the Morning Mix recipe of the week: Mediterranean Fish Fillets

    Scott McKenzie & the Morning Mix recipe of the week: Mediterranean Fish Fillets
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Mediterranean Fish Fillets....
  • Southwestern Flavor Of Geronimo Spreads To Fairfield

    Southwestern Flavor Of Geronimo Spreads To Fairfield
    Three years ago at Geronimo in New Haven I had the best jalapeƱo blood orange margarita I've ever had. No other cocktail has come close to the balance of that fresh, fruity, not-to-sweet and spicy elixir, with its kick of tequila. Until the other...
  • Easy dinner recipes: Tempting gluten-free salmon ideas in an hour or less

    Easy dinner recipes: Tempting gluten-free salmon ideas in an hour or less
    It's Gluten-Free Wednesday. Even if you have no intention of giving up gluten entirely, lighten it up a little with one of these three tempting salmon recipes. Each can be ready, from start to finish, in an hour or less. Roasted salmon with red pepper...
  • Breakfast with Ina: biscuit bliss

    Breakfast with Ina: biscuit bliss
    I'm just a biscuit baby. Don't ask me why, as a Northerner, I've been obsessed with biscuits all my life. I tasted the first one in my teens and fell in love. (I do that a lot with food.) When they hit the mainstream with tubes of dough in the...
  • Hot or not? Esquire hails Faith & Flower and Chi Spacca, TripAdvisor disses

    Hot or not? Esquire hails Faith & Flower and Chi Spacca, TripAdvisor disses
    Are we hot or are we not? This week, Esquire magazine named two local restaurants as among the best new spots in the country. But just last week, the travel website TripAdvisor released its annual 10 best list and there wasn’t a Southern...
  • Newsmaker Q&A: Drew Stark, Hamilton Kitchen chef

    Newsmaker Q&A: Drew Stark, Hamilton Kitchen chef
    The Allentown team of Mayor Ed Pawlowski and Drew Stark, executive chef of The Hamilton Kitchen & Bar, won in an upset at the Easton Garlic Fest Mayors Cook-Off on Oct. 4. The cook-off is an annual event pitting area mayors and their top chefs against...
  • Pumpkins, everywhere, in Baltimore restaurants

    Pumpkins, everywhere, in Baltimore restaurants
    When did the pumpkin turn into such a laughingstock? You can’t turn on the TV without someone making a stupid pumpkin-spice latte joke. A recent feature on the social media site Buzzfeed was a horrifying gallery of “16 Pumpkin Spice Products...
  • Catering begets restaurant

    The Cook and The Cork 9890 W. Sample Road, Coral Springs, 954-227-2665, TheCookAndTheCork.com After falling in love 12 years ago at a catering company, Keith Blauschild and Dena Lowell got married and founded their own Parkland Chef Catering in 2006,...