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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 56-66
  • Gifts for food lovers: Red Boat fish salt, kids chef caddy, cooking classes

    Gifts for food lovers: Red Boat fish salt, kids chef caddy, cooking classes
    Still fretting about what to give the food lover in your life? Never fear. With ideas such as seasonings, kitchen tools and cooking classes, there's something here for kitchen enthusiasts of all ages, whether you're looking for a small stocking stuffer or...
  • Happy Hanukkah! Celebrate with 37 recipes

    Happy Hanukkah! Celebrate with 37 recipes
    Happy Hanukkah! To help you celebrate, we've compiled 37 of our favorite holiday recipes. From light appetizers to filling main courses, savory side dishes and sweet desserts, there's something for a variety of tastes. Many dishes come together quickly,...
  • 25 homemade holiday gift recipes: Fig bars

    25 homemade holiday gift recipes: Fig bars
    Vanilla-scented fig bars are wonderfully sweet homemade gifts, and the recipe is a worthy addition to any cookie repertoire. Working with the dough can be tricky. Our recipe, adapted from "Desserts by the Yard" by Sherry Yard, recommends centering the...
  • Roes for the holidays: Party dishes with different types of caviar

     Roes for the holidays: Party dishes with different types of caviar
    Caviar, once upon a holiday past, meant a tin of Caspian sturgeon roe nestled in ice with a mother-of-pearl spoon, accompanied by Champagne. Today, concerns about the environmental impact of those fabled Caspian fisheries — and one's budget —...
  • Five questions for Love & Salt chef Michael Fiorelli

    Five questions for Love & Salt chef Michael Fiorelli
    Michael Fiorelli, executive chef at the new Love & Salt in Manhattan Beach, never went to culinary school. Instead, the New York native learned his way around the kitchen working at restaurants all over the country, including at Susanna Foo in...
  • Gary Rack vegs out with Farmhouse Kitchen

    Gary Rack vegs out with Farmhouse Kitchen
    ★★★ As much as I love Brussels sprouts, I'm starting to suspect that another cruciferous vegetable is about to usurp its position as the darling of the restaurant vegetable world. I'm talking about cauliflower, for too many years a...
  • Cooking tips and tricks to smooth the holiday

     Cooking tips and tricks to smooth the holiday
    Doing a lot of cooking over the holidays? We've gathered some tricks and tips from our reporting to help you with the little things. Peeling squash: Attack it like chefs do when making supremes, those jewel-like, membrane-less sections of orange. This...
  • More Baltimore restaurants are butchering their own meat

    More Baltimore restaurants are butchering their own meat
    In his spotless and spartan work space on the second floor of the Four Seasons Baltimore Hotel, Marc Pauvert is showing off his knife skills. In 24 seconds, he reduces a whole chicken to its fry-able, broil-able and poach-able parts. His cuts are the sure...
  • Restaurantes: Italiano inspirado en la costa mediterránea

    Park Tavern (32 SE Second Ave., Delray Beach, 561-265-5093, ParkTavernDelray.com) Este lugar de 3 años, que hace énfasis en los ingredientes locales y que tiene una vista del Worthing Park y de la ocupada avenida, ha lanzado un brunch de fin de semana,...
  • Mastino Wood Fired Kitchen opens with Italian soul food

    Mastino Wood Fired Kitchen opens with Italian soul food
    Mastino Wood Fired Italian Kitchen & Bar debuted this fall in Pineapple Grove. It brings a casual spin on Italian classics and authentic Neapolitan pies - plus a pizza school. Master pizza chef Salvatore Campanile heads Mastino's kitchen and Artisan...
  • Best, worst of Chicago bars and restaurants in 2014

    Best, worst of Chicago bars and restaurants in 2014
    Any way you look at it, 2014 was a seriously tasty year. We went crazy for ramen and raw oysters. We even shelled out double digits for a single bottle of juice. Meanwhile, the Italian restaurants and craft breweries and fried chicken sandwiches just kept...