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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 45-55
  • State inspectors cite 11 restaurants

    State inspectors cite 11 restaurants
    Violations of state sanitation and safety laws recently observed by inspectors at 11 South Florida restaurants prompted the Florida Department of Business & Professional Regulation to cite the owners and briefly suspend operations, according to the...
  • 6 of the year's best baking books, plus Dorie Greenspan's matcha financier recipe

    6 of the year's best baking books, plus Dorie Greenspan's matcha financier recipe
    2014 has been a pretty fantastic year for baking books, with bakers and pastry chefs here in Los Angeles and around the country publishing books that are both pretty to look at and surprisingly user-friendly. These books also, perhaps needless to say,...
  • Trattoria al Forno: Fab rustic Italian

    Trattoria al Forno: Fab rustic Italian
    Rustic Italian cookery has replaced modern Greek cuisine at Disney's Boardwalk Resort. In the space formerly occupied by Cat Cora's Kouzzina, Trattoria al Forno has emerged with local produce, wood-fired pizzas, housemade pastas and mozzarella, imported...
  • Dining Review: Canele dishes up 'Wild' cuisine

    Dining Review: Canele dishes up 'Wild' cuisine
    From the moment you walk in and sense the old wood, the crimson walls, the fresh ranunculus, you know this is going to be something special. Bowls of persimmons and quince and boxes of wild greens look straight out of a still-life painting. Hard-working...
  • Venezia: A tasty visit to Orange Coast College

     Venezia: A tasty visit to Orange Coast College
    The holiday season is a time for good food and getting together with friends. So when Doug Bennett, executive director of college advancement at Orange Coast College, and Liz Parker, an OCC Foundation specialist, invited me to lunch and tour their...
  • C is for cookie — that's good enough for her

    C is for cookie — that's good enough for her
    Two women stood before a cookie display and marveled at the sight of a snickerdoodle, chocolate chip and red velvet assortment behind glass cases. "December is the best month to get cookies because you know what we'll be doing in January," the friend...
  • The Kitchn: Onion and Mushroom Tart

    The Kitchn: Onion and Mushroom Tart
    TheKitchn.com This is the time of year when I start craving savory tarts. This vegetarian tart has vinegar-roasted onions, mushrooms and ricotta cheese, making it a great appetizer for a group, or a dinner for two when served with a side salad. Why not?...
  • Pantelligent smart frying pan and app can teach you to cook

    Pantelligent smart frying pan and app can teach you to cook
    How many Massachusetts Institute of Technology engineers does it take to teach a kitchen klutz to fry an egg? Make that four, over easy. That's how many engineers, now working out of the San Francisco Bay area, are credited with a smart frying pan...
  • EatingWell: Grilled Salmon and Zucchini with Red Pepper Sauce

    EatingWell: Grilled Salmon and Zucchini with Red Pepper Sauce
    Jazz up simply grilled salmon and summer vegetables with a zesty sauce based on the classic Spanish romesco. Made with roasted red peppers, tomatoes and almonds, this sauce is a great match for any seafood, poultry or vegetables. Using smoked paprika...
  • 7 great places for food lovers in Echo Park

    7 great places for food lovers in Echo Park
    Diversity is just part of the fabric of Echo Park, the Hispanic/hipster neighborhood just minutes from downtown Los Angeles. Its center is the junction of Echo Park Boulevard and Sunset Boulevard, but you can now find shops and restaurants strung along...
  • Five easy steps to perfect roast beef

    Five easy steps to perfect roast beef
    Big holidays mean big roasts. But all too often they also mean big disappointments. Shell out a hundred bucks for a festive prime rib and anything less than great is a big letdown. But here’s a little secret: The truth is that there are few things...