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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 23-33
  • Easy dinner recipes: Spooky Halloween treats, meal ideas and more!

    Easy dinner recipes: Spooky Halloween treats, meal ideas and more!
    Happy Halloween! Looking for ways to satiate your little monsters before and after their adventures this evening? Let us offer some spooky ideas: Pumpkin quesadillas: Get creative with your quesadillas, shaping them into fun jack-o'-lanterns or other...
  • Szechuan Impression skewers all expectations

    Szechuan Impression skewers all expectations
    Bobo chicken, at least as interpreted at Szechuan Impression, is a party in a pot, a ceramic pot that strongly resembles a novelty St. Patrick's Day hat, half-filled with chile-laced broth and with long bamboo skewers sticking up from the vessel in almost...
  • Pasadena has a new and delicious dining option with Founders

    Pasadena has a new and delicious dining option with Founders
    After years of traveling to Baltimore or Annapolis for dinner or drinks, Pasadena resident Steve Sumner was tired of the driving. Last November, the former baker, along with his wife, Janet, solved that transportation problem in dramatic fashion, by...
  • Novecento in Aventura: Here's rib in your eye

    Novecento in Aventura: Here's rib in your eye
    ★★ I figured I couldn't go wrong with a steak. A rib-eye ($38), to be exact. Novecento got its start in 1991 in New York's SoHo neighborhood, where I imagine late founder Hector Rolotti decided to fulfill a hankering for a taste of...
  • Claire's tip of the week: Cooking with fennel

    Fennel is one of those often-overlooked and underrated vegetables. Its distinct, aromatic, licorice flavor — and the fact that it can be used raw or cooked — make it quite versatile and deserving of the kitchen spotlight. Often associated with...
  • Found: Brisket recipe featured on 'Rachael Ray Show'

    Found: Brisket recipe featured on 'Rachael Ray Show'
    Q: A few years ago, I found a very delicious recipe for brisket. It won a prize. I misplaced the recipe and I am devastated. Some of the ingredients consisted of ginger ale, cranberry sauce, black coffee and marmalade. It would be most appreciated if...
  • Who's got the best white truffles in L.A.? Here are some candidates

    Who's got the best white truffles in L.A.? Here are some candidates
    It’s the beginning of November and Italophiles know exactly what that means: white truffles. And Los Angeles chefs are celebrating the season with elaborate and accomplished truffle dishes and menus. Here’s a sampling of truffle dishes and...
  • How to throw a vegetarian dinner party

     How to throw a vegetarian dinner party
    Vegetarian dinner parties are, for some, a dietary or moral imperative and for others simply a refreshing alternative to the usual roasted joint and two sides. Whatever the motivation, if you are new to the idea of a vegetarian dinner party, know that...
  • One for the Table: Boneless Pork Chop with Persimmon-Pomegranate Salsa

    One for the Table: Boneless Pork Chop with Persimmon-Pomegranate Salsa
    Oneforthetable.com Firm fuyu persimmons can be eaten like an apple; they taste like one too -- mildly sweet but with hints of cinnamon. Fuyu persimmons are ideal for savory dishes, such as salads and salsas, where they add color, flavor and texture. The...
  • EatingWell: Chicken Florentine Roll-Ups

    EatingWell: Chicken Florentine Roll-Ups
    Perfect for entertaining, these chicken cutlets are stuffed with spinach, sun-dried tomatoes, walnuts and just enough cream cheese to hold the filling together. Make a double batch and freeze half the roll-ups (individually wrapped in plastic), then...
  • Seriously Simple: Sweet Potato Heaven: 2 Great Recipes for Holiday Entertaining

    Seriously Simple: Sweet Potato Heaven: 2 Great Recipes for Holiday Entertaining
    Sweet potatoes and yams make a welcome appearance on the holiday table. Most markets sell two sweet potato varieties: moist and dry. The moist sweet potato variety, a reddish-brown, moist sweet potato is often labeled a yam. And now you can find sweet...