| Mar 22, 2013
| 10:56 AM
Coming together as a community, South Windsor residents donated handmade cards to the families of the Sandy Hook tragedy.
Hannah Reichle, a graduate of South Windsor High School organized the event at the Community Center. She set up...
| Jan 4, 2011
| 9:00 PM
The “last night out” before the wedding day is a time-honored tradition. But not every bride and groom wants a night full of shots and scantily-clad dancers. Here are some more creative ways to celebrate impending nuptials.
FOR THE GUYS...
| Jan 24, 2011
| 12:14 PM
When it comes to styles of dinner service, buffets get a bum rap.
The prevailing stereotype is that they’re somehow less classy than plated dinners, family style and stations.
But not only are buffets more practical, convivial and affordable...
| Jun 14, 2011
| 9:57 AM
From wedges of gourmet grilled cheese to an assortment of fresh donut holes, serving a late-night nosh is both a great way to fuel continued revelry and provide that "wow" factor that guests will really remember and appreciate after hours of drinking....
| Nov 5, 2010
| 12:34 PM
David Freedenberg has an appetite for adventure, and he's making a living off it. After climbing into In his signature Checker cab off 12th Avenue in Manhattan, Freedenberg transforms into his epicurean alter-ego -- "Famous Fat Dave," who chauffeurs...
| Feb 8, 2011
| 11:09 AM
About A La Carte
Connecticut is the birthplace of the hamburger. It's home to more than two dozen wineries, nationally renowned pizza, steamed cheeseburgers, two-foot-long hot dogs, shucked-from-the-shoreline oysters and rich, farm-fresh ice cream....
| May 23, 2012
| 7:47 AM
By Linda Giuca
Willie Nelson’s song “On the Road Again,” could double as the theme for summer vacationers taking to the road for some R&R. Whether that road trip is a quick daycation or the beginning of a lengthier break...
| Jan 27, 2012
| 5:45 PM
It’s been featured on the Travel Channel’s “Man v. Food” and recognized by “Every Day with Rachael Ray” magazine. But now the two-foot hot dog that put Doogie’s on the map is no longer.
The legendary hot dog is a...
| Jan 30, 2012
| 8:51 AM
| Sep 30, 2014
| 2:42 PM
Betty Duppenthaler believed in luck. It began when she and her twin brother, Booker, were adopted from a Jacksonville orphanage in 1928 by Bert and Charlotte Roper, one of the early citrus families in Central Florida.
Betty grew up in a three-story...
| Sep 30, 2014
| 1:34 PM
Talking with Boog Powell can make you hungry. By the time the former Orioles star and current barbecue master has rhapsodized about the pleasures of, say, pit beef with horseradish sauce, homemade buttermilk biscuits and grilled asparagus with rosemary,...