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This year's list of James Beard Foundation Awards Restaurant and Chef semifinalists is in, and two Connecticut chefs are in the running for one of the food and beverage world's highest honors. Bun Lai of Miya's Sushi in New Haven and Bill Taibe of...
Taco Bell announced the official release of its new Cool Ranch Dorito tacos, coming to stores March 7. Following in the footsteps of its successful Doritos Locos Tacos, the Cool Ranch version features a shell made from the zesty-spicy Frito Lay tortilla...
Tags: Cheddar Cheese, Lifestyle and Leisure, Tacos, Cheese
To celebrate Year of the Snake, Char Koon in South Glastonbury and Forbidden City Bistro in Middletown offer special menus Feb. 7 through 17. At Forbidden City, dishes include seafood dumpling with seafood reduction ($12,) chow kuei (pan-fried rice cake...
Eat, drink and party this Tuesday for Mardi Gras, with special celebrations and Cajun-inspired menus at these restaurants: Peppercorns Grill, 357 Main Street, Hartford, hosts its annual Venetian Carnevale Tuesday, marking the Italian tradition with...
Corey's Catsup & Mustard opened five years ago this week on Manchester's Main Street, and the burger joint celebrates the anniversary Thursday and Friday with $5 burgers and $1 Bud Lights. The restaurant, Corey Wry's second venture in the city, was...
Mohegan Sun's all-new Wine Wednesdays promotion kicks off Feb. 6, with tastings, dinners and champagne jazz nights each week. Todd English's Tuscany will host a "Tastings & Tapas" event at 7 p.m. on the first Wednesday of every month. For $20, taste...
Plan B Burger Bar in Milford plans a chocoholic-friendly menu during the week of Valentine's Day, Feb. 11 through 17. The specials include appetizers and salads, pasta, desserts and drinks: chocolate black bean soup, chocolate flatbread, chocolate...
Tags: Salads, Hamburgers, Lifestyle and Leisure
For the Sun WineFest's 10th year, famed cookbook author and James Beard award winner Dorie Greenspan pulled together a cookie recipe representing three facets of her life: a vanilla French sablé base with cherries, cranberries and raisins cooked in mulled...
Watch out, beer and wine - bourbon is proving itself a worthy partner to pizza at the new Krust in Middletown. The newest kid on the block in the city's North End, a cozy space tucked in next door to NoRA Cupcake Company, is serving wood-fired pies,...
Almost 30 restaurants in Niantic and East Lyme have signed on for the town's first Restaurant Week, offering discounts, specials and freebies Jan. 21 through Jan. 27. Among the participants: Best of Everything Country Gourmet The Black Sheep Burke's...
Tags: East Lyme, Lifestyle and Leisure, Pizzas
Oyster Club, 13 Water Street, Mystic, hosts a “Bubbles, Bourbon and BBQ” dinner Jan. 24 at 6:30 p.m. The menu features barbecue-influenced cuisine by executive chef James Wayman, a native of North Carolina. Courses and pairings: Smoked...
Tags: Salads, Lifestyle and Leisure, Noank
Fleming's Steakhouse & Wine Bar presents a special Sunday-night prime rib dinner through Feb. 10 for $29.95. The three-course prix-fixe starts with a choice of wedge, Caesar or Fleming's salad; prime rib with a trio of sauces (au jus, creamy...
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