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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 100-110
  • Scott McKenzie & the Morning Mix recipe of the week: Red Wine & Honey Braised Brisket

     Scott McKenzie & the Morning Mix recipe of the week: Red Wine & Honey Braised Brisket
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Red Wine & Honey Braised...
  • Kitchen tip: Save those Parmigiano rinds (and a recipe)

    Kitchen tip: Save those Parmigiano rinds (and a recipe)
    Next time you think you've grated all the cheese you can from a wedge of Parmigiano, don't discard the rind. Freeze it. The rinds are excellent when you want to add extra flavor and richness to stews and soups, and many slow-simmered dishes. Just take...
  • Rodolphe Le Meunier, a French butter rock star, visits L.A.

    Rodolphe Le Meunier, a French butter rock star, visits L.A.
    The people in the afternoon crowd at the Grand Central Market this week probably wondered who was attracting such an audience in front of the DTLA Cheese stall.  But it was no mystery to anyone who has sampled the unbelievably tasty Beurre de Baratte...
  • Easy dinner recipes: Deviled eggs three ways for Gluten-free Wednesday

    Easy dinner recipes: Deviled eggs three ways for Gluten-free Wednesday
    It's Gluten-Free Wednesday. And who doesn't love deviled eggs? Richly flavored, they're so simple to make: Halve some hard-boiled eggs and scoop out the yolks. Mash the yolks up, fold in a little sour cream or mayonnaise, a little mustard, some...
  • K&V Bake pops up with sourdough bread, ancient grain loaves

    K&V Bake pops up with sourdough bread, ancient grain loaves
    A good loaf is not too hard to find these days, especially if you live around Silver Lake or Malibu. Because several days out of the week, K&V Bake pops up in those neighborhoods with terrific toasts and beautiful batards in tow. The K here stands for...
  • Chef Jose Garces and company fire up the grill at Rural Society

    Chef Jose Garces and company fire up the grill at Rural Society
    Chef Jose Garces (Mercat a la Planxa) showcases Argentine cuisine at Rural Society in Chicago's Streeterville neighborhood. Review: Rural Society 455 N. Park Drive 312-840-6605 Rating: !!! 1/2 (out of 4) Heating up In Chicago, Argentine food may bring...
  • Test Kitchen bonus: Waffled Tamale Pies for International Waffle Day

    Test Kitchen bonus: Waffled Tamale Pies for International Waffle Day
    This recipe is from "Will It Waffle?" by Daniel Shumski. You can use a standard or Belgian waffle iron. Make the dough "just before you're ready to cook it," Shumski writes. The topping can be made a day or two ahead; you will have leftovers for other...
  • New Julia Child award will go to leader who influences American food

    New Julia Child award will go to leader who influences American food
    James Beard doesn’t get to give out all the awards. Not anymore. The Julia Child Foundation for Gastronomy and the Culinary Arts is launching a new award to honor a culinary leader. The first annual Julia Child Award, as described by the...
  • Foraging for Flavor: Farmers markets cropping up around the area

    With the arrival of spring, area farmers markets are gearing up for the start of their season. The new Crofton Farmers Market is shaping up to be one of Anne Arundel County's largest with 42 confirmed vendors and a KidZone. Located in the parking...
  • EatingWell: These cooking habits could be sabotaging your diet

    One sure way to keep your weight in check is to ditch the takeout menu and cook at home instead. In your own kitchen you can control the menu and hence the calories. But it's not a flawless plan. When you cook at home--and especially if you're...
  • Kitchen spring cleaning 101: From the spice rack to the freezer

    Kitchen spring cleaning 101: From the spice rack to the freezer
    If you want to be able to treat yourself to easy weeknight meals and treats such as Cinnamon Caramel Swirl Bars, keeping the kitchen in tip-top shape is key. A clean, organized kitchen is an efficient kitchen. And it starts with spring cleaning. From...