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Wines

A collection of news and information related to Wines published by this site and its partners.

Top Wines Articles

Displaying items 56-66
  • Sine Qua Non's Manfred Krankl seriously injured in motorcycle accident

    Sine Qua Non's Manfred Krankl seriously injured in motorcycle accident
    Cult winemaker Manfred Krankl, whose Central Coast label Sine Qua Non is one of the most sought-after in the United States, was in a serious motorcycle wreck two weeks ago but is expected to make a full recovery, according to his wife and business...
  • Veneto reds boast a storied past

    Veneto reds boast a storied past
    Veneto, in northeast Italy, is one of 20 regions that make up the country. It is its most prolific winemaker, and boasts the greatest percentage of top-classed wine. But a key technique for much of that cutting-edge winemaking is far up the blade....
  • DRINKS

    DRINKS
    Wine Social: The American Fine Wine Competition’s wine-out takes up Mizner Park’s tony Tanzy restaurant (301 Plaza Real, Boca Raton) inside iPic Theaters for an evening of samples and hearty eating on Tuesday night. The Palm Beach-based AFWC,...
  • Wines that go well with raw oysters

    Wines that go well with raw oysters
    Looking for something to drink with those oysters? Keep it simple. Sure, Champagne is always festive, and if you're in a classic mood you could go with Muscadet, Sancerre or Chablis. But you can't really do better than a clean, solidly made West Coast...
  • Review: 2012 Château Thivin Côte de Brouilly a nuanced Beaujolais

    Review: 2012 Château Thivin Côte de Brouilly a nuanced Beaujolais
    Year in and year out, the Geoffray family of Château Thivin produces a reliably delicious Côte de Brouilly Beaujolais. It's a deep wine with some weight to it, made from Gamay vines on Mont Brouilly that are more than 50 years old. Tasting of sun-...
  • Epcot chefs set global buffet of eclectic tastes for Food and Wine Fest

    Epcot chefs set global buffet of eclectic tastes for Food and Wine Fest
    It's a recipe of epic proportions: 25 nations, 1.5 million tapas-size food samplings, 300,000 wine pours, 360,000 beer servings and 100,000 dessert portions. And that's just the basic fare at the Epcot International Food & Wine Festival at Walt Disney...
  • READER SUBMITTED: 4th Annual LVVS Wine Tasting & Auction

    Literacy Volunteers Valley Shore's 4th Annual Wine & Beer Tasting and Silent Auction on Oct. 2, will be held at the Saybrook Point Pavilion, 150 College St. Old Saybrook, from 5:30-7:30 p.m. Join us for great food, raffle prizes and live music by The...
  • Wine-tasting makes for a delectable late-summer event

    Trays of hors d'oeuvres complemented a wide selection of wines, spirits and craft beers at the bucolic Church Farm setting for the Friends of the Babcock Library's annual wine-tasting. The Sept. 13 event included much more than food, with an art show...
  • Chefs bond while giving back

    Chefs bond while giving back
    Collaboration is the word of the year in the Baltimore restaurant scene. Every month delivers new announcements about good-natured cooking competitions or chefs "popping up" in one another's restaurants. Baltimore's chefs work hard in their own kitchens,...
  • Mix and match small plates with Aida Bistro & Wine Bar's new menu

    Columbia’s Aida Bistro & Wine Bar has been a Howard County favorite since it opened in 2002. Loyal customers have followed the restaurant through several changes, including relocation and the introduction of an innovative — and cool —...
  • Wine Market Bistro, 10 years in, still shines

    Wine Market Bistro, 10 years in, still shines
    We love a good anniversary. Baltimore is about to host a huge, weeklong celebration for the 200th anniversary of "The Star-Spangled Banner." Unless they're traveling by frigate, everybody and his brother is going to be passing through Locust Point on...