RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Rick Bayless

A collection of news and information related to Rick Bayless published by this site and its partners.

Top Rick Bayless Articles

Displaying items 89-99
  • Friday's Talk Shows

     
    Click here to download TV listings for the week of Jan. 15 - 21 in PDF format TV listings for the week of Jan. 15 - 21 in PDF format are also available at latimes.com/entertainment/news/tv Weekly TV Listings and more......
  • 'Old Chy-car-go' on tap at Chicago Live

     
    Bucky Halker (r) will sing Woody Guthrie’s peculiar anthem “Old Chy-car-go” -- Old Chy-car-go, Old Chy-car-go, Down by the lake, that's where the girls go Folks walk and talk in the Loop In Old Chy-car-go --at the Tribune's variety show....
  • Father's Day 2012 dining guide: Freebies, cocktails and more

     
    Father's Day 2012 dining guide: Freebies, cocktails and more...
  • Mother's Day 2012 dining guide

     
    What better way to show mom you care than by giving her a much needed break? Treat your mom to a special, relaxing meal with the family. Here's a list of places around town serving Mother's Day specials:...
  • 5 Questions for Matt Antoun

     
    Chef Matthew Antoun has never been to culinary school. Instead, he spent time cooking in 11 different restaurant kitchens, including Thomas Keller’s Per Se, and the West Branch French restaurant, both in New York City....
  • Citizen Kahan

    Citizen Kahan
    Paul Kahan is the opposite of an enigma. He is easily explained. He is pleased by simple pleasures. He defines his life by four pillars: chef, record-store geek, husband, law-abiding citizen. Everything else is noise. In judgment, he renders halfway...
  • [Chef Change] The Review: Red O

    [Chef Change] The Review: Red O
    Pull up in front of the new Red O on Melrose and, before deigning to take your car, a valet in an embroidered guayabera and natty straw hat will lean into the window to ask, politely, if you've got a reservation. It's Mozza all over again. No reservation,...
  • The app: Mexican Essentials from Rick Bayless

     
    Rick Bayless has just produced his first app for the iPhone: Rick Bayless: Mexican Essentials....
  • Bertha Haffner-Ginger, godmother of the Mexican food craze

    Bertha Haffner-Ginger, godmother of the Mexican food craze
    Long before Rick Bayless, the Too Hot Tamales and even Diana Kennedy, there was another teacher and cookbook writer who introduced authentic Mexican food to a wider American audience. Though she is all but unknown today, at the turn of the 20th century...
  • Behind the scenes at the Beard Awards

     
    The James Beard Restaurant Awards in New York felt like the Oscars, complete with paparazzi. There was no red carpet, but Wolfgang Puck, David Chang of Momofuku and Matt Molina of Osteria Mozza got the star treatment....
  • Now serving at Short Order: Ginger ale by Bruce Cost

     
    Years ago, I used to make up errands that would take me near Ginger Island, Bruce Cost’s then-restaurant in Berkeley. I was after a glass of the ginger ale he made from fresh ginger root, completely irresistible on a hot......