| Aug 20, 2014
| 11:32 AM
After spending an hour and half on my knees, sorting through stacks of cookbooks, looking for a recipe I knew must be somewhere, in some book--if I could only remember the name -- I was beside myself. I opened boxes. I tramped out to the garage to peruse...
| Aug 6, 2014
| 8:49 PM
Chicago, you likely have figured out by now, has more than its expected share of theaters and cutting-edge restaurants.
This week at the Goodman Theatre, you can see a relatively rare collaboration between the two dominant local cultural industries....
| Aug 5, 2014
| 5:00 PM
Staring at Rick Bayless chopping greens — and, let's face it, most of the ticket buyers at “Cascabel” are paying the big bucks to stare at the famous Chicago chef en personne and eat his delicious Mexican-inspired vittles — it...
| Sep 9, 2014
| 8:39 AM
Chef Charlie Trotter will be honored on the one-year anniversary of his death with an Emeril Lagasse-hosted fundraiser to benefit the education foundation established in Trotter’s name.
“A Toast to Charlie Trotter” is scheduled for...
| Sep 3, 2014
| 4:00 AM
Carlos Alferez, managing partner of Frontera Grill, acknowledges that he was apprehensive when Groupon approached him about testing a new deal the online discounter wanted to offer.
The James Beard Award-winning Mexican restaurant, founded by Chicago...
| Aug 31, 2014
If it's a cliche to say you will know a people by the food they eat, then that's a cliche I joyously embrace. When the Tribune posted me to Mexico as a foreign correspondent in 1994, I greedily ate my way to as deep an understanding of the country as I...
| Sep 15, 2014
| 9:36 AM
Chefs Adrienne Lo and Abraham Conlon of Fat Rice and Rick Bayless of Topolobampo are among the chefs to receive 2014 Trailblazing Chef Awards from Cooking Light magazine. The honorees were chosen by the magazine’s editors to honor innovative chefs...
| Sep 15, 2014
| 7:30 AM
What's the best city in the world for great food? Saveur magazine's experts say pack your bags for Hong Kong while readers prefer to eat their way through Paris.
The Saveur Culinary Travel Awards 2014 announced last week point to the best cities,...
| Jan 3, 2014
| 3:00 PM
Am I the only person in the world who has felt a passionate rush from a perfect mouthful of food? I didn't think so. Because for me, and maybe you, the line between food and sex is blurred beyond recognition.
Let's start at the beginning — my...
| Sep 26, 2013
From the crowing roosters to the pigs in the pen, Spence Farm at first glance might be mistaken as just another farm camp for city slickers. Barns, tents, chore schedules, grills, cots and coolers are ready for campers to spend two days in the country,...
| Jun 13, 2013
| 7:00 AM
The National Hockey League Stanley Cup Finals kicked off last night in Chicago, pitting the Blackhawks against the Boston Bruins in a best-of-seven battle on the ice. And this series looks to be a nail-biter, given the three-overtime opening game...