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Rick Bayless

A collection of news and information related to Rick Bayless published by this site and its partners.

Top Rick Bayless Articles

Displaying items 34-44
  • O'Hare shows off updated international terminal

    O'Hare shows off updated international terminal
    Chicago O’Hare International Airport on Friday unveiled its new $26 million remodeling of international Terminal 5, complete with 24 new upscale retail shops and restaurants, some of which are Chicago originals. Airport officials conceded...
  • Surgeon fixing dinner for chef Graham Elliot to celebrate weight loss

    Surgeon fixing dinner for chef Graham Elliot to celebrate weight loss
    Celebrity chef and Chicago restaurateur Graham Elliot is so grateful for the surgery that allowed him to drop 150 pounds in less than a year, he’s agreed to let his surgeon cook him dinner. “I think that’s awesome,” Elliot said...
  • Mexique's Carlos Gaytan on life after 'Top Chef'

    Mexique's Carlos Gaytan on life after 'Top Chef'
    A miracle is a coincidence you know can't be a coincidence. How else could Carlos Gaytan explain what happened 17 months ago — with his West Town restaurant Mexique spiraling into debt, he and his wife, Iliamar, decided it could no longer go on....
  • Tuesday's TV Highlights: 'Justified' on FX

    Tuesday's TV Highlights: 'Justified' on FX
    Customized TV Listings are available here: www.latimes.com/tvtimes Click here to download TV listings for the week of March 30 - April 5, 2014 in PDF format This week's TV Movies --------------------   SERIES NCIS Special Agent Pride (Scott...
  • Retail Therapy: Buy to benefit veterans

    Sale frenzy: The Assistance League of Laguna Beach and the Laguna Beach VFW Post 5868 will hold a garage sale from 9 a.m. to 2 p.m. Friday and Saturday at the Assistance League's Chapter House garage behind its Thrift Shop at 526 Glenneyre St. Items on...
  • Topolobampo's '1491' menu posits a much different Mexico

    Topolobampo's '1491' menu posits a much different Mexico
    'There's a saying," says chef extraordinaire Rick Bayless, "that every Mexican recipe begins, 'First you brown the onions and garlic.'" Well, in the themed menu being featured (along with the regular menu) at Topolobampo, that isn't happening. The menu,...
  • New options on Topolobampo menu

    New options on Topolobampo menu
    If Topolobampo's "Mexico City 1491" menu intrigues you, but you're not ready to commit to a full evening of pre-Spanish Mexican dining, there's good news. Along with the themed menu, which runs through March 29, Topolobampo has unveiled a new regular...
  • What are some better quality tonic waters?

    What are some better quality tonic waters?
    Q: I buy expensive gin but cheap commercial tonic water. What are the other choices? I've seen some high-end bottled quinine waters but have not tried them. Are they any good? Can I make my own? —Curtis Tuckey, Chicago A: "Adding crummy tonic to...
  • Art, dining feel sting of winter in degrees

    Art, dining feel sting of winter in degrees
    Let's start with the obvious: This has been a harsh, crummy winter, and at times just about everyone has preferred to stay indoors rather than to deal with extreme cold, snow and dicey walking or driving conditions. So it stands to follow that Netflix,...
  • Chicago grabs James Beard 'food Oscars' ceremony from New York

    Chicago grabs James Beard 'food Oscars' ceremony from New York
    The James Beard Foundation Awards, considered the Oscars of the American restaurant scene, is moving its 25th anniversary ceremony to Chicago in 2015. It will be held at the Civic Opera House May 4 and would be the first time the ceremony is hosted...
  • James Beard restaurant awards will move to Chicago next year

    The James Beard Foundation has been intimately associated with New York City. After all, that was the city Beard himself called home, and in fact, it was the effort to save his old brownstone that led to the organization’s formation in 1986. But...