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Rick Bayless

A collection of news and information related to Rick Bayless published by this site and its partners.

Top Rick Bayless Articles

Displaying items 12-22
  • Tuesday food links: Another Fosse joint in Andersonville

    Tuesday food links: Another Fosse joint in Andersonville
    A few bits of business in today's food roundup: - Marty Fosse, who is to the 5200 block of North Clark Street what Rick Bayless is to the 400 block of North Clark Street, is opening his fourth Andersonville restaurant in October. It’ll be called...
  • Festival pops its first cork

    "Try one," said Bruno Massuger as he presented a lobster crostini appetizer to a guest at a preview in August for the upcoming Newport Beach Wine & Food Festival. The canape, spooned with lobster, chopped mango and onions, was a temptation too strong to...
  • Trotter to be honored at fundraiser

    Trotter to be honored at fundraiser
    Chef Charlie Trotter will be honored on the one-year anniversary of his death with an Emeril Lagasse-hosted fundraiser to benefit the education foundation established in Trotter’s name. “A Toast to Charlie Trotter” is scheduled for...
  • Groupon now offers reservation-based deals

     Groupon now offers reservation-based deals
    Carlos Alferez, managing partner of Frontera Grill, acknowledges that he was apprehensive when Groupon approached him about testing a new deal the online discounter wanted to offer. The James Beard Award-winning Mexican restaurant, founded by Chicago...
  • Trib Nation: Bayless to talk innovation

    If it's a cliche to say you will know a people by the food they eat, then that's a cliche I joyously embrace. When the Tribune posted me to Mexico as a foreign correspondent in 1994, I greedily ate my way to as deep an understanding of the country as I...
  • Bayless, Fat Rice chefs honored by Cooking Light

    Bayless, Fat Rice chefs honored by Cooking Light
    Chefs Adrienne Lo and Abraham Conlon of Fat Rice and Rick Bayless of Topolobampo are among the chefs to receive 2014 Trailblazing Chef Awards from Cooking Light magazine. The honorees were chosen by the magazine’s editors to honor innovative chefs...
  • Hong Kong and Paris chosen as Saveur's best food cities in the world

    What's the best city in the world for great food? Saveur magazine's experts say pack your bags for Hong Kong while readers prefer to eat their way through Paris. The Saveur Culinary Travel Awards 2014 announced last week point to the best cities,...
  • 30 dishes to eat while visiting Chicago

    30 dishes to eat while visiting Chicago
    You've already waited in line for popcorn at Garrett. You've endured verbal abuse at The Wieners Circle. And you've devoured the Chicago classic that is the Italian beef sandwich (Al's #1 and Johnnie's being the best, depending on who you ask). So...
  • Xoco Wicker Park opens Aug. 12

    Xoco Wicker Park opens Aug. 12
    Rick Bayless was in the middle of another 12-hour rehearsal for Cascabel Thursday, the remount of his Lookingglass Theatre show, when he finally got the text he’s been waiting for: Xoco Wicker Park (1471 N. Milwaukee Ave.) had passed final...
  • Obama reveals first family's favorite snacks

    Obama reveals first family's favorite snacks
    President Obama revealed the first family's snack favorites during a recent appearance at a White House event promoting healthy eating and attended by school children from across the country. Can you guess his? "My big thing, chips and guacamole,''...
  • Charlie Trotter tribute dinner tickets on sale at 10 a.m.

    Charlie Trotter tribute dinner tickets on sale at 10 a.m.
    We reported this last week, but it's worth a reminder: Tickets go on sale at 10 a.m. today for the Charlie Trotter Tribute dinner on Sept. 27. The dinner, part of the Bon Appetit Presents Chicago Gourmet weekend, will feature such chefs as Rick Bayless,...