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Rick Bayless

A collection of news and information related to Rick Bayless published by this site and its partners.

Top Rick Bayless Articles see all

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  • Phil Vettel on 25 years as a dining critic

    Phil Vettel on 25 years as a dining critic
    As of this month, I have been the Tribune's restaurant critic for 25 years. A quarter-century.
  • OCT 9 | Blue Sky: Rick Bayless on Letting Vision Drive Success

    OCT 9 | Blue Sky: Rick Bayless on Letting Vision Drive Success
    On Thursday, October 9, acclaimed chef Rick Bayless will share with Blue Sky Innovation how he has stayed true to his vision as he has built a restaurant, food and media empire. Bayless joins the Chicago Tribune’s Colin McMahon at the National...

    Catch of the day: National Seafood Month

    Catch of the day: National Seafood Month
    Florida ranks among the Top 12 states for fresh seafood production, according to the Florida Department of Agriculture and Consumer Services. Commercial fishers in the Sunshine State catch more than 84 percent of the nation's supply of grouper, pompano,...

    Arami to host East Meets South of the Border

    Arami to host East Meets South of the Border
    Arami (1829 W. Chicago Ave., 312-243-1535) is hosting an East Meets South of the Border street food pop-up dinner ($75) on Sunday. The event’s menu features collaborative dishes crafted by chefs Rick Bayless and Lisa Despres (Frontera Grill/...

    Restaurants with inspired kids' menus

    Restaurants with inspired kids' menus
    Frontera Grill Young diners at Rick Bayless' authentic Mexican fave have their own menu with options such as tortilla soup ($4), chicken enchiladas ($7) and jicama slices with lime ($2). If all of that is too exotic, the griddle-baked cheese quesadillas...