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Rick Bayless

A collection of news and information related to Rick Bayless published by this site and its partners.

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  • Restaurant review: Next's 'Bistro'

    Restaurant review: Next's 'Bistro'
    Next restaurant, which morphs from one cuisine to another three times each year, has always promised, and always delivered, a culinary adventure. With "Bistro," the 13th menu in Next's glittering four-year career, it is the customer who chooses the adventure.
  • Andres Padilla of Topolobampo

    Andres Padilla of Topolobampo
    If Rick Bayless is the face and spirit of Topolobampo, which last year celebrated its 25th anniversary, perhaps the backbone of the day-to-day operation is Andres Padilla, who has been Topolo's chef de cuisine for the last three years. You can still...

    Well known Chicagoans name their holiday family classics

    Well known Chicagoans name their holiday family classics
    What makes a holiday film, play or TV show a classic? For many, it's because watching it brings back fond memories of holidays past. For some, it's because the film offers an important message for the season. And there are those who just like spending the...

    Big moments in theater in 2014

     Big moments in theater in 2014
    In 2014 ... Chicago's Jessie Mueller snagged the role of Carole King in "Beautiful" on Broadway. By June, she had a Tony Award and the Mueller family was on its way to becoming a national theater brand. Seth Meyers, first spotted doing a little show...

    Rick Bayless' 'Mexico: One Plate at a Time' serves up 10th season on PBS

     Rick Bayless' 'Mexico: One Plate at a Time' serves up 10th season on PBS
    He has three renowned Mexican restaurants in Chicago, five Tortas Frontera outposts (including three at O'Hare International Airport) plus several Frontera Fresco eateries. He's written eight cookbooks, and his Frontera Foods company makes sauces,...