| Jan 27, 2013
| 7:10 AM
For the Sun WineFest's 10th year, famed cookbook author and James Beard award winner Dorie Greenspan pulled together a cookie recipe representing three facets of her life: a vanilla French sablé base with cherries, cranberries and raisins cooked in mulled...
| Feb 5, 2013
| 2:35 PM
Taste of Hartford might be finished, but the deals continue at Dish Bar & Grill in downtown Hartford. The restaurant offers half-priced entrees and half-priced bottles of wine Thursday, Feb. 7 through Sunday, Feb. 10.
Reservations are required;...
| Jan 24, 2013
| 9:01 AM
Litchfield County's celebrated Community Table, a sustainable restaurant with an intense focus on locally-sourced cuisine, will receive an award for its environmentally-friendly practices from People's Action for Clean Energy (PACE,) a Connecticut-based...
| Jan 15, 2013
| 4:05 PM
Taste of Hartford's winter restaurant promotion kicks off Jan. 21 and runs through Feb. 3, with $20.13 prix-fixe menus at several city eateries.
Participating restaurants include Agave Grill, bin228, Black Bear Saloon, Black-Eyed Sally's, Carbone's,...
| Jan 9, 2013
| 10:47 AM
The owners of 85 Main in Putnam and Vanilla Bean Café in Pomfret have opened Dog Lane Café at 1 Dog Lane, Storrs. It's described as a "European/American cafe" with seasonal, local and fresh ingredients.
The menu features breakfast items, sandwiches,...
| Jan 10, 2013
| 4:56 PM
Fleming's Steakhouse & Wine Bar presents a special Sunday-night prime rib dinner through Feb. 10 for $29.95.
The three-course prix-fixe starts with a choice of wedge, Caesar or Fleming's salad; prime rib with a trio of sauces (au jus, creamy...
| Dec 30, 2012
| 4:35 PM
Thirteen of Mohegan Sun's restaurants and food vendors offer special prix-menu menus, discounts and deals for the casino's Restaurant Week Jan. 6-11.
Promotions include a $29.95 four-course dinner at BALLO Italian Restaurant & Social Club; a choice of...
| Dec 10, 2012
| 2:25 PM
Bricco Trattoria in Glastonbury hosts a special Holiday Brunch Sunday, Dec. 16 from 10 a.m. to 3 p.m.
The menu features two courses for $20.12, with a choice of starters: 1/2 caramelized grapefruit, organic yogurt with granola and caramelized grape or a...
| Dec 13, 2012
| 8:50 AM
Lenny and Joe's Fish Tale, a shoreline seafood favorite, has opened its third - and largest - restaurant at Long Wharf in New Haven, marking the occasion with a grand opening celebration Wednesday.
The casual seafood eatery took over the waterfront...
| Nov 30, 2012
| 3:38 AM
Vinted is now open in West Hartford's Blue Back Square. The Memorial Road restaurant and wine bar takes the place of Uncorked, the wine bar and bistro that closed earlier this year.
But Vinted has retained the WineStation technology Uncorked was known...
| Nov 11, 2012
| 4:14 PM
Wood-n-Tap, with seven restaurants throughout the state, hosts a “10 Year Tap” anniversary party at each location Nov. 16, with select menu items priced as they were in 2002 (including the signature Bar Bites.)
The Hartford location hosts a...