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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 67-77
  • Sexy steakhouse makes Palm Beach debut

    Sexy steakhouse makes Palm Beach debut
    Meat Market 191 Bradley Place, Palm Beach, 561-354-9800, MeatMarket.net The owners of this 6-year-old acclaimed contemporary steak house on Lincoln Road have brought their edgy Miami Beach essence to this tony island. "We felt it's the next best...
  • The White Oak Tavern: Best New Restaurant and Best Burger

    The White Oak Tavern: Best New Restaurant and Best Burger
    Since it opened last January, The White Oak Tavern has made a huge splash with its season-driven, farm-to-table menu, carefully selected craft beer options and woodsy vibe. “Everything is made in-house from scratch,” says Clare Frey, one of...
  • El Azteca: Best Mexican Restaurant

    El Azteca: Best Mexican Restaurant
    From the chips and salsa to the chicken mole, El Azteca’s consistent, spicy and fresh take on Mexican food has made it a local favorite. Its vibrant décor and friendly faces are a hit with families or adults looking for some fun at the bar —...
  • Pure Wine Cafe: Best Wine Tasting and Best Tapas/Small Plates

    Pure Wine Cafe: Best Wine Tasting and Best Tapas/Small Plates
    Some nights are just made for a glass of wine, a bite to eat and great conversation. Those are the nights created for a trip to Pure Wine Cafe, Historic Ellicott City’s gem of a wine bar and restaurant.  Pure’s wine list is an intriguing mix...
  • Wednesday food links: L2O closes, gluten anxiety

    Wednesday food links: L2O closes, gluten anxiety
    What I'm reading today, from the world of dining: - Chicago magazine is reporting that L2O, the Lettuce Entertain You restaurant with two Michelin stars, is closing at the end of the year to reconcept. Chef Matthew Kirkley stays on board, and the...
  • Oyster Gourmet finally opening at Grand Central Market, in a shell of its own

    Oyster Gourmet finally opening at Grand Central Market, in a shell of its own
    The next time you visit Grand Central Market, do not be surprised by what looks something like a lost set from a 1950s science fiction movie. Or is it a rocket ship/tiki bar? Whatever, Christophe Happillon’s Oyster Gourmet kiosk has finally landed...
  • Culinary adventures with EC Tasting Gallery

    Culinary adventures with EC Tasting Gallery
    On top of each tender mouthful of raw beef tenderloin, intricately seasoned with an extract of Navajo sumac berries and other spices, rested a smoked quail egg garnished with an edible radish flower.  The generous bite, wryly dubbed “Native-...
  • A day in the life of a Howard County food truck owner

    Manuel Sanchez opens the back door of Taqueria Los Primos, the school-bus yellow food truck he owns with his brother, Hugo. It’s 8 a.m. on a Saturday, and there’s much to do before the first customer arrives. As cars whiz by the truck,...
  • Braveheart owner opening new tavern at former Starters Pub in Lower Saucon

    Braveheart owner opening new tavern at former Starters Pub in Lower Saucon
    Renovations are underway at the former Starters Pub on Route 378 in Lower Saucon Township for a new pub that is scheduled to open in late January. Taps Tavern will serve traditional and contemporary American-style pub food - from burgers and wings to...
  • Lehigh Valley food events include Pennsylvania Harvest Beer Dinner

    Of The Morning Call PENNSYLVANIA HARVEST BEER DINNER 1 Hanoverville Roadhouse will hold a Pennsylvania Harvest Beer Dinner featuring five local craft breweries 6:30-9:30 p.m. Monday. Here's the menu: •Welcome Beer: Yard's Thomas Jefferson...
  • Meet Taste of Elegance chefs, try their pork entrees

    Meet Taste of Elegance chefs, try their pork entrees
    Some of the area's top chefs will face off at the 19th Annual Taste of Elegance-Pennsylvania Chef Competition, which will be held on Nov. 17 at Bear Creek Mountain Resort in Longswamp Township, Berks County. Each of the 10 participating chefs will...