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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 23-33
  • Restaurant in Hinsdale Metra Station closes

    Restaurant in Hinsdale Metra Station closes
    Diners who want to sit down for a salad or flat bread at Hinsdale's downtown train station are out of luck for the time being. Cosi, a restaurant that had been in the station for about 9 years, has closed its doors. Marc Cella, founder of Hinsdale-...
  • Musikfest packs a stronger punch

    Musikfest packs a stronger punch
    The most important lesson taught by Musikfest founder and President Jeff Parks is that the festival is not only open to change, but also requires it, says ArtsQuest Vice President for Programming Patrick Brogan. "I think Jeff has been a leader of...
  • Animals

    AUDUBON SOCIETY'S CENTER FOR BIRDS OF PREY: conservation, education and raptor rehabilitation facility: 10 a.m.-4 p.m. Tuesday-Sunday (except holidays); 1101 Audubon Way, Maitland; $5 adults, $4 ages 3-12; 407-644-0190. AVIAN RECONDITIONING CENTER:...
  • Young diners a fast-food challenge

    Most consumers will tell you they prefer fresh, tasty, healthy food over processed, greasy, assembly-line fare. Millennials, though, may be the first generation to back that up with their wallets. Fast-food operators say they are getting increasing...
  • Hogsmeade vs. Diagon Alley: Sizing up 2 Potter 'worlds'

    Hogsmeade vs. Diagon Alley: Sizing up 2 Potter 'worlds'
    In the tradition of the "Harry Potter" movies, Universal Orlando has come up with a sequel. On Tuesday, Universal Studios will open Wizarding World of Harry Potter — Diagon Alley, a follow-up to the blockbuster boy-wizard attraction that debuted...
  • Celebrity Chef Aarón Sánchez Opens Paloma In Stamford

    Celebrity Chef Aarón Sánchez Opens Paloma In Stamford
    By the end of 2014, Aarón Sánchez will have opened four new restaurants in seven months' time. "It's completely insane," said the 38-year-old chef and restaurateur known for his Latin cuisine, which he has brought to national audiences through...
  • 7 cash-only restaurants worth the trip

    7 cash-only restaurants worth the trip
    In an age when most people rarely carry cash, restaurants that don't accept credit or debit cards are typically deemed a hassle. Businesses that balk at plastic payment know they must offer cheap, consistently satisfying grub and a healthy dose of...
  • Frizzante: A Playground For Wine Lovers

    Frizzante: A Playground For Wine Lovers
    Frizzante Champagne and Wine Bar in North Stonington may look like it's off the beaten path, but it's actually quite strategically placed. Within about a 10-minute drive, a visitor can reach three Connecticut wineries, Foxwoods Resort Casino and the...
  • Side Dish: Burnside produce plentiful at Hotel Bethlehem

    BURNSIDE PRODUCE AT HOTEL BETHLEHEM Michael Adams, executive chef at Hotel Bethlehem's 1741 on the Terrace restaurant, takes a hands-on approach to field-to-table fare. Each Thursday morning, he heads to the nearby Colonial gardens of Burnside Plantation...
  • Want kale with your tacos? Check out Zorro's

    Zorro's Mexican Grill has an unusual claim to fame considering its fast-food identity — a taco with fresh, organic kale. This Quakertown establishment serves up tasty Mexican fare fast in The Eatery on 309, a collection of three-fast food...
  • French and Indian cuisines meet and meld in this sumptuous film

    French and Indian cuisines meet and meld in this sumptuous film
    Oneforthetable.com Working for a food magazine, your life pretty much revolves around eating and drinking. Not as much as people might think, but more than the average person in America. I am more of an oenophile than a foodie, but I know great food when...