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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 23-33
  • Restaurant review: Salero ★★★

    Restaurant review: Salero ★★★
    Salero is barely 2 months old, but it has Chicago's dining scene buzzing. The Spanish-inspired restaurant is the latest from Wood owner Franco Gianni, and like Wood, is run by executive chef Ashlee Aubin, who is becoming a force to be reckoned with in...
  • Shopping for authentic Cajun food in Chicago

    Shopping for authentic Cajun food in Chicago
    Q: I'm looking for anything in a Cajun grocery line. --Joe Lempa, Forest View, Il. A: As you know, there are online sources from which to order all sorts of Cajun food products. It's an easy, convenient way to get what you need. But I do understand...
  • The essentials: Smak-Tak

    The essentials: Smak-Tak
    Smak-Tak 5961 N. Elston Ave. 773-763-1123 Looks like: A knotty pine-covered ski chalet Sounds like: The rapid-fire buzz of Polish-speaking diners Smells like: Garlicky links of freshly grilled Polish sausage The problem with the food at a lot of...
  • World Chefs: Jane Tran offers quality meals in minutes

    LONDON (Reuters) - Canadian-born chef Jane Tran landed in London from the United States three years ago, launching a Canadian food pop-up at the London Olympics and running supper clubs across the capital to develop her cosmopolitan approach to home-...
  • Seasons 52's menu is a study in annual evolution

    In recent years, constantly evolving menus have become the province of small, trendy eateries, while larger restaurants have stuck with consistent menus sometimes augmented by a special or two. Seasons 52, a relative newcomer to the “big...
  • Japan's Java wars: Convenience stores angle for coffee market crown

    TOKYO (Reuters) - Japan's convenience store operators are jostling for eminence in a famously cut-throat industry, and one product has come up trumps for the market's top players - coffee. Millions and millions of cups of it. Inspired by a popular 100...
  • Capa opens at Four Seasons Resort Orlando at Walt Disney World Resort

    Capa opens at Four Seasons Resort Orlando at Walt Disney World Resort
    Capa opens at Four Seasons Resort Orlando at Walt Disney World Resort. Chef Tim Dacey's menu was inspired by the Basque culture of Spain and France. I haven't sampled the food yet, but here are some highlights of the restaurant: The menu - Small tapas...
  • Annual 'Soup Supper' Thursday Raises Money For Middletown Food Pantry

    MIDDLETOWN — The annual Soup Supper to benefit the Amazing Grace Food Pantry will be held Thursday at the St. Francis of Assisi Church. Guests will be able to sample 11 soups made by area restaurants, local organizations, the South Fire District...
  • Swine & Sons Provisions opening in February in Winter Park

    Swine & Sons Provisions opening in February in Winter Park
    Swine & Sons Provisions, a Southern-inspired source for modern take-out fare, is opening in February in Winter Park. Created by award-winning chefs James and Julie Petrakis along with Ravenous Pig and Cask & Larder chef de cuisine Rhys Gawlak, Swine &...
  • Little Red Hen back on the menu in Glencoe schools

    Little Red Hen back on the menu in Glencoe schools
    A group of Glencoe parents frustrated about recent changes to District 35's school lunch program have won their battle to include the village's Little Red Hen Restaurant among the choices for the students' catered meals. Recent changes to the PTO-...
  • Hudson at Waterway East opening in Delray Beach

    Downtown Delray Beach will get a new restaurant this fall. Hudson at Waterway East is slated to open late fall at 900 E. Atlantic Ave., Suite 22, serving "urban comfort food," according to a news release. That includes all-natural meats, hand-crafted...