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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 111-121
  • Lincoln Park restaurant L2O turning into Intro, ticketed restaurant with rotating chefs

    Lincoln Park restaurant L2O turning into Intro, ticketed restaurant with rotating chefs
    Rich Melman of Lettuce Entertain You Enterprises has partnered with former L2O chef Matthew Kirkley to open Intro, a restaurant/school concept with ticketed dinners prepared by rotating chefs-in-residence. The goal is to "introduce up-and-coming...
  • SoLita goes casual with new Mastino in Delray Beach

    SoLita goes casual with new Mastino in Delray Beach
    Mastino 25 NE Second Ave., Delray Beach, 561-921-8687, MastinoWoodFire.com The owners of 3-year-old SoLita in Pineapple Grove have moved the dining room into the lounge to make way for their new casual Italian venture. "SoLita has developed into a...
  • Wine guru Lou Amdur on kosher wine and what to eat and drink for Hanukkah

    Wine guru Lou Amdur on kosher wine and what to eat and drink for Hanukkah
    L.A.’s wine guru Lou Amdur, no longer Sqirl-adjacent and now operating his Lou’s Wine Shop and Tastings in Los Feliz, has thoughts about wine and Hanukkah, which begins Tuesday evening. None of the wines, however, were made according to Jewish...
  • More Baltimore restaurants are butchering their own meat

    More Baltimore restaurants are butchering their own meat
    In his spotless and spartan work space on the second floor of the Four Seasons Baltimore Hotel, Marc Pauvert is showing off his knife skills. In 24 seconds, he reduces a whole chicken to its fry-able, broil-able and poach-able parts. His cuts are the sure...
  • Chaya Brasserie in Beverly Hills to close after 30 years

    Chaya Brasserie in Beverly Hills to close after 30 years
    Chaya Brasserie in Beverly Hills has announced it will close its doors at the end of the year. The restaurant has been serving its signature mix of French and Japanese cuisine for the past 30 years.  "Throughout the three decades of service, we've...
  • Pete's L.A. in downtown renamed Ledlow Swan

    Pete's L.A. in downtown renamed Ledlow Swan
    Josef Centeno, who also owns Baco Mercat, Bar Ama and Orsa and Winston, has changed the name of his latest venture, Pete's L.A., to Ledlow Swan. The downtown restaurant currently has no signage while Centeno waits for a new logo.  "I probably should...
  • Austin, Texas, rises to the occasion

    AUSTIN, Texas Lounging poolside, sipping $18 mini-margaritas under sprawling live oaks, our eyes and wallets opened wide to a life of luxury we didn't really know existed in the city we once knew so well. Austin's drastically changing skyline was visible...
  • Cook's Corner: 11 must-have holiday kitchen gifts

    My annual list of holiday gifts from the hearth: For the curry fanatic: Kitchen Curry Master takes the mystery out of Indian cooking by providing a primer of 2 pounds of key spices, freshly ground and marvelously fragrant, in a stainless steel box that's...
  • Restaurateur Rich Melman creating 'school for entrepreneurs' at L2O

    Restaurateur Rich Melman creating 'school for entrepreneurs' at L2O
    We knew that Richard Melman, founder and chairman of Lettuce Entertain You Enterprises, would turn L2O, his two-Michelin-star restaurant closing at the end of the year, into a new concept. But it's safe to say nobody anticipated this. Intro, a...
  • Five questions for Love & Salt chef Michael Fiorelli

    Five questions for Love & Salt chef Michael Fiorelli
    Michael Fiorelli, executive chef at the new Love & Salt in Manhattan Beach, never went to culinary school. Instead, the New York native learned his way around the kitchen working at restaurants all over the country, including at Susanna Foo in...
  • Restaurantes del S. de Florida: Francés clásico y otras novedades

    Max's Grille (404 Plaza Real, Mizner Park, Boca Ratón, 561-368-0080, MaxsGrille.com) Este querido y venerable lugar de 22 años en Mizner Park ha lanzado su menú de otoño/invierno, luego de un estimulante viaje del copropietario Patrick Broadhead a...