topic-15019009702 News Coverage on Restaurants - CTNow
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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 100-110
  • Recipes, ideas to liven up your Thanksgiving meal

    Thanksgiving is a time to gather with friends and family, share a meal, have a few drinks and for some home cooks, a chance to show off their culinary skills. So if you want to liven up your holiday meal, local chefs have a few suggestions that could have...
  • Make your Thanksgiving menu a rainbow of great recipes

    Thanksgiving the biggest, arguably best holiday meal of the year. A time to reconnect with family around the table and enjoy the harvest-season foods we love. It's also one of the most colorful meals of the year, once you get past the browns and whites...
  • Paul McGee to leave Three Dots and a Dash

    Paul McGee to leave Three Dots and a Dash
    Paul McGee is leaving Three Dots and a Dash, the popular River North tiki bar that has earned accolades from around the world since opening less than 16 months ago. McGee will also step down from his role at Lettuce Entertain You Enterprises, where he...
  • Gemini Bistro offers ZooLights deal

    Gemini Bistro offers ZooLights deal
    Gemini Bistro (2075 N. Lincoln Ave, 773-525-2522) is offering a special three-course prix fixe menu ($35) in celebration of ZooLights at Lincoln Park Zoo, which launches Friday. Restaurant guests can also valet their cars for $10 at the restaurant for...
  • Howells & Hood promotes chef

    Howells & Hood promotes chef
    Howells & Hood (435 N. Michigan Ave., 312-262-5310) has named Brett Neubauer as its executive chef. He replaces Scott Walton, whom Neubauer worked alongside as the restaurant’s executive sous chef. According to the restaurant’s publicist,...
  • Jason Ambrose's Locust Point project is weeks away

    Jason Ambrose's Locust Point project is weeks away
    There’s one thing Jason Ambrose especially wants you to know about 1157 Bar and Kitchen, his long-awaited tavern project on tiny Haubert Street in Locust Point. "It’s fairly small," Ambrose said. "I feel I need to say that as much as...
  • Mingo's Restaurant closes amid Nik Patel troubles

    Mingo's Restaurant closes amid Nik Patel troubles
    Mingo’s Restaurant in downtown Orlando has closed its doors, in a development apparently related to the scandal that engulfed one of its investor-owners, Nikesh Patel of Orlando. Meanwhile, another Mingo’s location in East Orlando, at the...
  • Five questions for chef Josef Centeno

    Five questions for chef Josef Centeno
    Josef Centeno is the chef-owner of downtown’s Bco Mercat, Bar Am, Orsa &; Winston and, most recently, Pete’s Los Angeles. Before becoming the unofficial restaurant king of downtown’s Old Bank district, Centeno started his career in New...
  • Milton Inn expands its lounge and gives it a name

    Milton Inn expands its lounge and gives it a name
    The Milton Inn, which occupies part of what it said to be a structure dating back to the mid-18th-century, has had a small lounge on its first floor as far back as anyone can remember. It was always just known as "the lounge," according to Brian Boston,...
  • Visiting San Francisco? Say yes to NoPa

    Visiting San Francisco? Say yes to NoPa
    A late-summer trip to San Francisco with my wife, child and parents had all of us wanting to check out different parts of the City by the Bay. With some planning, we were able to combine touristy highlights with lesser-known areas, including where we...
  • John Goodman jurors fought boredom with power walks, shopping while cut off from outside world for 19 days

    They caught a matinee showing of the action movie "John Wick," spent Sundays poolside at PGA National Resort and Spa and dined at LongHorn Steakhouse, TooJay's Gourmet Deli and Hurricane Grill and Wings. When they weren't listening to testimony at the...