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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 1-11
  • Tour Connecticut's First Dave & Buster's

    Tour Connecticut's First Dave & Buster's
    Connecticut's first Dave and Buster's is scheduled to open Monday in Manchester, at the Buckland Hills Mall. The combination restaurant, bar and arcade will be open seven days a week, offering 140 interactive games and high-definition TVs for sporting...
  • Taste of the Suburbs Offers Prix-Fixe Menus Sept. 8 To 21

    Taste of the Suburbs Offers Prix-Fixe Menus Sept. 8 To 21
    After the successful 2014 Taste of Hartford in July and August, restaurants in surrounding towns get in on the action with the Taste of the Suburbs promotion. Nearly 30 eateries offer special three-course prix-fixe menus for $20.14 from Sept. 8 to 21....
  • Five Fun Facts About Neil Fuentes, Jojoto's 'Singing Chef'

    Five Fun Facts About Neil Fuentes, Jojoto's 'Singing Chef'
    Neil Fuentes, the "Singing Chef," is known just as well around southern Connecticut for his musical prowess as he is for his culinary abilities. Here are some fast facts about the talented chef now helming the kitchen at Jojoto in Branford. - He was...
  • Connecticut Farm-to-Chef Week Runs Sept. 14 To 20

    Connecticut Farm-to-Chef Week Runs Sept. 14 To 20
    Connecticut's annual Farm-to-Chef week returns again Monday, with special menus at 85 state restaurants, farms, wineries, institutions, healthcare facilities and schools available Sept. 14 to Sept. 20. Participating venues must offer a minimum of four...
  • Fleming's Steakhouse & Wine Bar Previews New Wine List

    Fleming's Steakhouse & Wine Bar Previews New Wine List
    Fleming's Steakhouse & Wine Bar in West Hartford previews its new "Flemings 100" wine list Sept. 26 with a special tasting event. The new wines - joining a list of 100 by the glass - are sorted into several categories: "Bubbly and Festive," "Light and...
  • Bricco, Grants Chefs Host Farm to Table Dinner At Rose's Berry Farm

    Bricco, Grants Chefs Host Farm to Table Dinner At Rose's Berry Farm
    Chef Billy Grant and sous chefs from Restaurant Bricco, Bricco Trattoria and Grants host a farm-to-table dinner at Rose's Berry Farm in South Glastonbury Sept. 25 at 6 p.m. The menu includes passed hors d'oeuvres, panzanella salad, local breads, potato...
  • Mohegan Sun Restaurant Week Returns Sept. 14-19

    Mohegan Sun Restaurant Week Returns Sept. 14-19
    More than a dozen restaurants and vendors at Mohegan Sun will participate in the casino's fall Restaurant Week promotion, with a variety of specials, discounts and fixed-price meals available Sept. 14 through Sept. 19. Multi-course prix-fixe menus are...
  • Tyler Anderson Gets The Chance to 'Beat Bobby Flay'

    Tyler Anderson Gets The Chance to 'Beat Bobby Flay'
    Tyler Anderson can't divulge the outcome of his recent appearance on the Food Network's "Beat Bobby Flay." But he will say he's "very happy" with the way he cooked. Flay's most recent competition show is sort of a cross between the network's...
  • A Taste in Simsbury Features Local Food and Drink Aug. 28

    A Taste in Simsbury Features Local Food and Drink Aug. 28
    Restaurants and vendors from the region gather at The Riverview in Simsbury Aug. 28 at 5:30 p.m. for the annual A Taste in Simsbury event, featuring some of the area's best food and drink. Participants include Abigail's Grille & Wine Bar, Evergreens at...
  • Randy's Wooster Street Pizza Named 'Top 10 Family Restaurant'

    Randy's Wooster Street Pizza Named 'Top 10 Family Restaurant'
    Parents and children have been flocking to Randy's Wooster Street Pizza for years, thanks to its whimsical kids' menu, game room and collection of Hot Wheels toy cars. Now the restaurant has been honored for its atmosphere and food, recently nominated...
  • Harry's Bishops Corner Introduces Seafood Pizza For 50 Clams

    Harry's Bishops Corner Introduces Seafood Pizza For 50 Clams
    To enjoy Harry's Bishops Corner's specialty seafood pizza, you'll need a Grant. As in, Ulysses S. The 12-inch pie is loaded with lobster and scallops: the meat from 2 smaller lobster tails and 5 ounces of sea scallops, to be exact. Owner Kevin Plaut said...