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Pizzeria Mozza

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  • 10 great Italian restaurants

    10 great Italian restaurants
    Los Angeles has never been rich in the sort of red-sauce Italian restaurants so common on the other coast, but it has always been notable for the other kind: restaurants in which Italian cooking and the idea of fine dining were not incompatible. It could be argued that the culture of New York’s expense-account Italian kitchens began with Romeo Salta’s Chianti here in the 1930s, that Perino’s led the way for luxury Italian style in the 1960s and that Rex and Valentino established U.S. alta cucina in the 1970s. And the cultural tradition has never faltered: These days, in some parts of town, you’re never more than a few blocks from a temperature-controlled pasta lab or a plate of wood-roasted pigeon Here are 10 of the greats.
  • Bountiful budino makes a luscious Thanksgiving dessert

    Let's all give thanks to the make-ahead dessert, the savior to every time-pressed Thanksgiving cook. This year, instead of a pecan pie, a pumpkin cheesecake or an apple cake, consider this understated yet surprisingly dazzling alternative: pudding....

    Culinary Stars and Acclaimed Restaurants Bring Flavor to Los Angeles Times The Taste Presented by Citi

    The Los Angeles Times today announced the distinctive restaurants, dynamic demonstrations and topical discussions that will season The Taste, its annual Labor Day weekend celebration of the Southern California culinary scene. A who’s-who of Times...

    It's all happening at The Times' Taste over Labor Day weekend

    It's all happening at The Times' Taste over Labor Day weekend
    Great food from restaurants such as Girasol, Plan Check Kitchen + Bar, Fishing with Dynamite, Border Grill, and Chichén Itzá, cooking demonstrations from famous chefs including James Beard Chef of the Year Nancy Silverton, esteemed pastry chef Karen...

    The Taste announces co-hosts Nancy Silverton, Thomas Keller and more

    The Taste announces co-hosts Nancy Silverton, Thomas Keller and more
    The Los Angeles Times' annual culinary showcase The Taste is fast approaching, kicking off on Aug. 29. Co-hosts for the three-day food festival have just been announced, including James Beard Outstanding Chef Nancy Silverton, Michelin-starred chef Michael...