RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Patina

A collection of news and information related to Patina published by this site and its partners.

Top Patina Articles

Displaying items 56-66
  • James Beard Foundation announces 2012 semifinalists

     
    2012 James Beard restaurant and chef semifinalists...
  • Chefs fight foie gras ban, plan simultaneous blow-out dinners

     
    More than 100 California chefs have formed a group called the Coalition for Humane and Ethical Farming Standards (yes, the acronym spells CHEFS) to fight California's pending ban on foie gras. The ban on fattened duck or goose liver is set to take...
  • Wurst heaven: Continental Gourmet Sausage in Glendale

     
    Continental Gourmet Sausage in Glendale offers a glorious collection of bratwurst, weisswurst and myriad other German-style sausages...
  • 5 Questions for Tim Carey

     
    5 Questions for Tim Carey of Papilles...
  • Palate in Glendale closes, permanently

     
    On Monday came news from chef-owner Octavio Becerra that Palate Food + Wine, a well-received restaurant on Glendale's Brand Boulevard, would close for good....
  • Tutto Gusto wine bar opens in newly refurbished Tutto Italia at Epcot

     
    With a flurry of confetti and a jubilant Mickey & Minnie decked out in Italian garb, the refurbished Tutto Italia restaurant with the new adjacent Tutto Gusto Wine Cellar reopened May 1 at Walt Disney World's Epcot. Set in a reproduction of the Medici...
  • Critic's Choice: Restaurants that help make every occasion special

    Critic's Choice: Restaurants that help make every occasion special
    Especially at this time of year, when relatives roll into town eager to live it up. It's fun to introduce them to L.A.'s ethnic dining scene, chase food trucks around town and stop in at the latest cutting-edge venues. But at some point, they may want...
  • Dinner Tales at Providence on Dec. 13

     
    Dinner Tales at Providence on December 13....
  • Patina's kitchen apprenticeship is back this fall

     
    Patina chef Tony Esnault, in collaboration with A Place Called Home and Santee Education Complex High School, has started a program in which he invites two students into the kitchen for a 13-week apprenticeship. The program, which is in its......
  • Chef Joachim Splichal's home kitchen

     
    To do what Joachim Splichal loves most -- cook -- the founder of Patina restaurant turns to a kitchen in that most personal of spaces: his home....
  • Cookbook author Amelia Saltsman's Rustic Canyon kitchen

     
    Amelia Saltsman: Cookbook author Amelia Saltsman’s home kitchen is defined by its little details, such as multiple sets of measuring spoons that save steps mid-recipe, as well as by its broad strokes, such as the fireplace with a hearth that’s...