| Sep 7, 2013
| 12:28 PM
In response to Mark Swed's Critic's Notebook ["A Little Fine-Tuning," Sept. 4], reflecting on Walt Disney Concert Hall as it nears its 10th anniversary, I wish to offer the L.A. Phil's institutional perspective on the building's evolution and shed some...
| Apr 13, 2013
| 10:30 AM
Four Café in Eagle Rock feels a little like walking into a pal's kitchen. (OK, if your pal had a glass dessert case and a cash register right by the kitchen door.) The vibe is friendly and relaxed and the locavore food is worth lingering over.
| Nov 12, 2013
| 7:01 PM
Finally, an opening date for Walter Manzke's République, the French restaurant going into the iconic Campanile space. It will start serving the general public Nov. 25. But there will be a soft-opening period for a few lucky diners before that -- much to...
| Nov 18, 2013
| 12:16 PM
There are as many ways to do Thanksgiving dinner as there are things to be thankful for. Some like home-cooked dishes handed down through the generations. Others attempt the latest foodie trend (is that turkey deep fryer gathering dust?). Some order in...
| May 1, 2013
| 4:34 PM
The first annual KidWorks Classic Golf Tournament took over the greens at Aliso Viejo Country Club this week, raising more than $90,000 for the educational enrichment programs of an Orange County organization that impacts the lives of underprivileged...
| May 10, 2013
| 7:27 PM
Rupert Murdoch has just popped the cork on a deal to buy a rare trophy property in Los Angeles: the 16-acre Moraga Vineyards estate, located in the hills above Bel Air.
The billionaire media mogul announced his purchase on Twitter on Friday afternoon:...
| Sep 30, 2013
| 3:35 PM
Skybar at the Mondrian is offering a limited-time four-course liquid dinner of craft cocktails and artisan breads. The cocktails include mushroom-infused Belvedere and beet and avocado-infused spirits, with garnishes such as an entire piece of bacon or...
| Oct 2, 2013
| 4:06 PM
Ever wish you could design a dream dinner menu within your budget, cooked by a personal chef? That's the idea behind the new Kitchensurfing.com, an online marketplace for chefs and foodies, launching this week.
The site allows users to browse through...
| Oct 1, 2013
| 1:56 PM
Anthony Bourdain, you can pretty much say whatever you like ... or at least you think you can. But when you call a Frito pie a "colostomy pie," then insist you like it, people get a little confused.
The former Food Network, Travel Channel and current...
| Oct 2, 2013
| 9:00 AM
KFC has introduced a new menu item for people who absolutely have to have their fried chicken while driving. The KFC Go Cup fits in your car's cup holder and will never leave you stranded in traffic without your favorite fried chicken ever again.
| Oct 2, 2013
| 3:05 PM
We're at that point in time when certain futuristic items you may have seen in old sci-fi movies are finally being invented. Everyone has a touch-screen phone or computer, cars drive and park themselves, and now, there are robot bartenders.