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Osteria Mozza

A collection of news and information related to Osteria Mozza published by this site and its partners.

Top Osteria Mozza Articles see all

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  • Nancy Silverton, taste maker

    Nancy Silverton, taste maker
    The last time an Angeleno won the James Beard Foundation's outstanding chef award — a very big deal — it was 1998, smoking had just been banned in the state's restaurants, and Wolfgang Puck was the awardee. This year, a woman who once was Spago's pastry chef took home the honors: Nancy Silverton, a founder of seminal fooderies Campanile, La Brea Bakery, Pizzeria Mozza and Osteria Mozza. Silverton has bounced back from Bernie Madoff's takedown of her nest egg, with more Mozzas, including one in Singapore. L.A. eats on its own terms, set in part by Silverton herself.
  • Your ode to L.A.? Let's have it

    Your ode to L.A.? Let's have it
    Some people despise Los Angeles. Others have a love-hate relationship. And then there's Justin Chart, 53, who loves his native city with all his aching heart. Nearly a year ago, Chart took his daughter to the Griffith Observatory, and they enjoyed a...

    James Beard names semifinalists for 2011 awards

    The semifinalists for the 2011 James Beard Foundation's restaurant and chef awards were announced Thursday. (Good luck getting on the James Beard website.) There are 19 categories, including best new restaurant, outstanding chef, rising star chef of the...

    Meat lover Rahm Fama dishes on his dream job and where he likes to eat in L.A.

    Rahm Fama is a self-proclaimed "avid meat eater." And he has to be. The chef from Long Beach returns to Food Network on Monday night for Season 2 of "Meat & Potatoes," which hopscotches the country dropping in at meat-loving...

    James Beard Foundation announces award finalists: L.A. chefs on the short list

    The James Beard Foundation has winnowed a long list of semi-finalists for its 2011 awards and Monday announced the finalists, including Los Angeles chefs Suzanne Goin of Lucques for outstanding chef and Dahlia Narvaez of Osteria Mozza for outstanding...