| Oct 15, 2014
| 7:08 PM
Gringos Locos is opening two eateries inside the Amway Center. Magic fans will be able to order made-to-order tacos, quesadillas, burritos and salads. From the guacamole to the empanadas, everything is made fresh.
Highlights from the Gringos Locos...
| Oct 14, 2014
| 2:11 PM
Four Seasons Resort Orlando at Walt Disney World Resort will welcome the Four Seasons Food Truck Oct. 27 and 28. The Orlando stop is one of nine visits it will make on its journey down the eastern seaboard. Executive chef Fabrizio Schenardi of Ravello...
| Sep 26, 2014
| 12:45 PM
Soco Restaurant is ramping up its operations in the Thornton Park neighborhood of downtown Orlando. The eatery features Southern contemporary fare under the direction of award-winning executive chef/partner Greg Richie.
"This has been a dream of mine...
| Oct 14, 2014
| 12:55 PM
Duffy's Sports Grill will open its third Central Florida location in Lake Mary's Colonial Town Park Nov. 14. The restaurant chain opened an Orlando location on Conroy Road near the Mall at Millenia in September. Plans are to add at least a couple dozen...
| Sep 28, 2014
Just the name Ritz-Carlton conjures up wealth and sophistication. It's where the proverbial "other half" stays on vacation or dines on special occasions.
Highball & Harvest, the new restaurant at Orlando's Grande Lakes resort, has changed things up....
| Oct 10, 2014
| 10:07 AM
Wendy Williams of The Wendy Williams Show was in the Orlando Sentinel newsroom today talking to my colleague Hal Boedeker. Word is she is eating Mexican for dinner tonight. Where would you suggest she dine? Here are my top five picks and why:
| Oct 10, 2014
| 8:53 AM
"Robert Earl’s Be My Guest” is focusing its lens on Central Florida on Monday, Oct. 13 at noon. The new Cooking Channel series will feature one of his own restaurants, Buca di Beppo, here in Orlando. In the episode he takes on a new role and...
| Oct 12, 2014
Longtime Orlando residents know the location of the new Elliott's Public House as the former home of Brian's, a restaurant across the street from Lake Ivanhoe.
The spot attracts walk-up customers from the nearby eclectic neighborhood as well as...
| Oct 9, 2014
Yield: 10-12 servings
5 pounds sweet potatoes
1 cup sugar
1 stick butter
1 pint heavy cream
Coarse salt and pepper to taste
1. Peel and dice sweet potatoes. Place in pot; cover with water and simmer until tender. While potatoes are...
| Oct 8, 2014
| 1:53 PM
The yearlong battle with activist investors for control of Darden Restaurants is heading toward a dramatic collision at the company's annual shareholder meeting Friday in Orlando.
Shareholder activist Starboard Value will hold a vote to overthrow Darden'...
| Oct 6, 2014
| 12:12 PM
Todd Wilbur has made a career out of reverse engineering famous foods. The author of Top Secret Recipes will share the secret ingredients to famous fast food restaurant items during his demonstrations on the Edible Orlando Cooking Stage. In California...