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Organic Foods

A collection of news and information related to Organic Foods published by this site and its partners.

Top Organic Foods Articles

Displaying items 67-77
  • Orlando Sentinel Culinary Hall of Fame: The complete list of members since 2008

    Orlando Sentinel Culinary Hall of Fame: The complete list of members since 2008
    Meet the members of the Orlando Sentinel Culinary Hall of Fame. Our definition of a culinary professional is broad because the food and beverage industry requires a variety of skills and interests. In addition to chefs, the achievements are reflected in...
  • Culinary Hall of Fame past inductees

    2013 Chris Christini, Christini's Orlando: Hidden in a sea of neon and traffic, Christini's is among the elders of Restaurant Row and still among the top tier of go-to restaurants for special occasions. Yoshie Cabral, retired sushi chef at Disney's...
  • From the FDA, a mixed bag of food labels

    From the FDA, a mixed bag of food labels
    The U.S. Food and Drug administration broke new ground in consumer protection when it required, more than 20 years ago, the now-familiar nutrition labels on virtually every bit of packaged food. Now, the labels are being revamped — in ways that have...
  • EATINGWELL: Red Velvet Cake with Cream Cheese Frosting

    This rich, chocolaty Southern favorite has its own culinary mythology: a couple at the Waldorf-Astoria, a shared slice of bright red chocolate cake, a request for the recipe, and the surprise of later finding a $100 charge on their room bill. Maybe all...
  • For those with orthorexia, diet can never be 'pure' enough

    For those with orthorexia, diet can never be 'pure' enough
    One awful day, D.C. Copeland recalls, her perspective on her "pure" diet had become so distorted that she found herself crying in the produce section of a grocery store because she could not decide whether the kale or the chard was "better." Jennifer...
  • More consumers jump on the healthy eating bandwagon

    Consumers' penchant for healthy eating is on the rise, driving 64 percent of our daily food choices, according to the 2013 Food and Health Survey commissioned by the International Food Information Council (IFIC). It's easy to see the proof as you walk...
  • Hit the Green Spot

    Hit the Green Spot
    ★★★ The man sitting next to us couldn't stop talking about his nutritionist. "My nutritionist said I shouldn't eat. ... My nutritionist said I should eat more. ... " You get the idea. I suspect his nutritionist would be quite...
  • Nancy Silverton, taste maker

    Nancy Silverton, taste maker
    The last time an Angeleno won the James Beard Foundation's outstanding chef award — a very big deal — it was 1998, smoking had just been banned in the state's restaurants, and Wolfgang Puck was the awardee. This year, a woman who once was...
  • Organic products grew to $35.1 billion in sales

    Organic products grew to $35.1 billion in sales
    Nationwide sales of organic products continued to experience healthy growth last year, jumping 11.5% to $35.1 billion, according to the Organic Trade Assn. The Washington-based group representing organic businesses said growth rates are expected to at...
  • Ruth Reichl and Alice Waters discuss simple food, writing

     Ruth Reichl and Alice Waters discuss simple food, writing
    When you think of the pioneers of the organic, "simple food" movement, perhaps the first two names that come to mind are Alice Waters and Ruth Reichl. Waters is the co-founder of the legendary Chez Panisse, one of the earliest American fine-dining...
  • Clermont teen competing in Miss America's Outstanding Teen competition

    Clermont teen competing in Miss America's Outstanding Teen competition
    CLERMONT — For Michaela McLean, 16, of Clermont, her performance this week could further her goal of helping teens get healthier with proper nutrition. Michaela, an eighth-generation Floridian who recently was crowned Miss Florida's Outstanding...