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Organic Foods

A collection of news and information related to Organic Foods published by this site and its partners.

Top Organic Foods Articles

Displaying items 45-55
  • Bark! unleashes eco-friendly pet products with new Catonsville location

    Nutritional studies and an increase in consumer knowledge have put the benefits of organic and all-natural foods in the national spotlight. If simpler ingredients are proven to be healthier for humans, should we consider the same standards for our pets?...
  • Workout Achiever: Running 4 miles without taking a break is huge for me!

    Workout Achiever: Running 4 miles without taking a break is huge for me!
    •Name: Meagan Kress •Age: 29 •Hometown: Catasauqua •Favorite exercise routine: "Insanity" workout. •Major exercise accomplishment: Being able to run 4 miles without having the urge to stop for a break. •Proudest...
  • EatingWell: Rice Noodle and Edamame Salad

    EatingWell: Rice Noodle and Edamame Salad
    Seaweed asserts its umami magic in this beautiful noodle-edamame salad recipe. Several types of dried seaweed are available in natural foods markets -- arame and dulse (sometimes called "sea vegetables") are two of the most common. Snipped pieces of...
  • Creativity, comfort thrive at the top 11 South Florida restaurants

    Creativity, comfort thrive at the top 11 South Florida restaurants
    This is part two of a five-part series: Top 55 places to go in Southeast Florida. Did someone say “Let’s eat”? Dining out in South Florida offers an array of limitless options, but who has limitless time to go through all of them?...
  • The organic label and the fine print

    If it says it's organic, gluten-free, vegan, kale-infused, protein-rich and goji-laced, it's got to be good for you, right? Not so fast. These buzzwords line grocery store shelves these days, and, yes, some of these products are good for you. But some...
  • Butter's comeback is churning big sales

    Butter's comeback is churning big sales
    From dairy giant Land O'Lakes to tiny creameries, the butter business is booming. Per capita U.S. butter consumption has hit highs not seen in about 40 years. The once demonized fat is downright de rigueur in cooking circles, a star on celebrity chef...
  • General Mills shareholders reject proposal to dump GMOs

    General Mills shareholders reject proposal to dump GMOs
    General Mills Inc. has made strong commitments this year to natural and organic foods. It took genetically modified ingredients out of its signature cereal brand Cheerios and then doubled down on its organic lineup by striking an $820-million deal for...
  • Young and living on a tight budget? You can still eat healthy

    I never knew how expensive food could be until recently. After I graduated from college, I was going out and swiping a card to pay for meals like I always had. It didn't take long to realize that this was my actual money and not just my prepaid (by my...
  • Hillshire Brands to buy Van's Natural Foods for $165 million

    Hillshire Brands to buy Van's Natural Foods for $165 million
    Hillshire Brands Co., the maker of Jimmy Dean sausage links and Ball Park franks, said Monday it will pay $165 million to buy Van's Natural Foods from Catterton Partners, a private equity firm. The deal will add a line of healthful, frozen breakfast and...
  • Nancy Silverton, taste maker

    Nancy Silverton, taste maker
    The last time an Angeleno won the James Beard Foundation's outstanding chef award — a very big deal — it was 1998, smoking had just been banned in the state's restaurants, and Wolfgang Puck was the awardee. This year, a woman who once was...
  • Ruth Reichl and Alice Waters discuss simple food, writing

     Ruth Reichl and Alice Waters discuss simple food, writing
    When you think of the pioneers of the organic, "simple food" movement, perhaps the first two names that come to mind are Alice Waters and Ruth Reichl. Waters is the co-founder of the legendary Chez Panisse, one of the earliest American fine-dining...