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Nightwood

A collection of news and information related to Nightwood published by this site and its partners.

Top Nightwood Articles see all

Displaying items 1-5
  • Long hours no barrier to the sweet life

    Some of Sarah Mispagel's best experiences on the job have involved famous figures who've relished the decadent pastries and desserts she helped create.
  • Chicago brewery Moody Tongue to launch $120 black truffle beer

    Chicago brewery Moody Tongue to launch $120 black truffle beer
    Just a few weeks after debuting, Chicago's Moody Tongue Brewing is planning to release a beer made with rare black truffles that will cost as much as $120 per bottle. (Good news: it's a big bottle.) Shaved Black Truffle Pilsner will be one of the most...

    Recipes for season's bounty in Green City Market cookbook

    Recipes for season's bounty in Green City Market cookbook
    Just as summer produce hits its peak at area farmers markets comes "The Green City Market Cookbook" (Agate Midway, $24.99) to help us use it all. The book, created by the sustainable market of that name in Lincoln Park, is full of recipes (arranged by...

    Sportsman's Club is not your father's dive bar

    Sportsman's Club is  not your father's dive bar
    Let's get one thing straight: No matter what the description may say on various websites, Sportsman's Club is not a dive bar. Dive bars have cheap beer but not a rotating menu of $10 cocktails. Dive bars may sell package liquor but not a selection of...

    Chicago's ramen revolution

    Chicago's ramen revolution
    Bowls of ramen are like snowflakes: no two are alike. At least that's what many owners and chefs of Chicago ramen-focused spots told me. "We do these ramen battles at Yusho, and Abe [Conlon of Fat Rice] and Jason [Hammel of Lula Cafe and Nightwood]...