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Lucques

A collection of news and information related to Lucques published by this site and its partners.

Top Lucques Articles see all

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  • Scratch Bar chef declares Back of the House Appreciation Month, #BAM

    Scratch Bar chef declares Back of the House Appreciation Month, #BAM
    If you’re part of a restaurant’s back of the house staff, also known as the BOH in the industry, chef Phillip Frankland Lee wants to treat you to a free meal. The Scratch Bar and the Gadarene Swine chef has declared the entire month of February Back of the House Appreciation Month, along with the hashtag #BAM. 
  • Helen Molesworth, MOCA's new chief curator, relishes the possibilities

    Helen Molesworth, MOCA's new chief curator, relishes the possibilities
    On this dark, rainy afternoon, Museum of Contemporary Art chief curator Helen Molesworth is hunkered down inside her office, bundled up in the copious folds of a fuzzy, gray sweater — and she is making sausage. That's what Molesworth calls this...

    All-Star Chef Classic to return to L.A. with Lefebvre, Silverton, more

    All-Star Chef Classic to return to L.A. with Lefebvre, Silverton, more
    The All-Star Chef Classic is set to return to downtown Los Angeles for its second year. The March 11-14 culinary event aims to bring together some of the most celebrated names in food, from the U.S. and beyond. Participating chefs are to include Nancy...

    Easy dinner recipes: kale three ways for gluten-free Wednesday

    Easy dinner recipes: kale three ways for gluten-free Wednesday
    Love kale? Even if you don't consider yourself a fan, these options are bound to have you asking for seconds. Best of all, they're perfect for gluten-free Wednesday. AOC's cavolo nero: You'll love this recipe for its simplicity and immense flavor....

    Preech pops up, Gabrielle Hamilton at Lucques, Alma joins Shopwalk

    Preech pops up, Gabrielle Hamilton at Lucques, Alma joins Shopwalk
    Everyone knows Suzanne Tracht at Jar, but ever since the restaurant opened in 2001, there’s been a secret weapon in the kitchen, chef de cuisine Preech Narkthong. Now he’s stepping out from the shadows. This month Jar is kicking off Monday...