Story | Sep 27, 2013 | 11:50 AM
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Story | Jul 18, 2014 | 11:30 AMHave you ever tasted real paella? And by "real," I should specify that I mean not the stuff you eat with sangria down by the beach or even the lovely yellow rice with seafood that you have to order a day in advance at Cuban restaurants, but the real thing, rare outside its birthplace in the mountains outside Valencia, which is less a vehicle for costly ingredients than it is a big, shallow pan of methodically toasted rice.
Story | May 8, 2013
“Doctor Who” star Jenna-Louise Coleman has been warned. She knows that two months from now, fans at Comic-Con International in […]
Story | Sep 29, 2012
Story | Jun 23, 2012
A Little Tokyo gastropub has a new chef, Perfecto Rocher, who has a few tricks up his sleeve, including a remarkable paella. Location: 241 S. San Pedro St., Los Angeles, (213) 626-5299; lazyoxcanteen.com Prices: Snacks and small plates, $6-$16; larger...