| Jun 30, 2014
| 1:47 PM
From pizza and Italian beef sandwiches to award-winning, locally sourced cuisine, more change is coming to the Hinsdale restaurant scene.
James Beard Award-nominated chef Paul Virant, along with business partner Glen Gardner, plan to open Vistro, a...
| Jun 14, 2014
| 9:58 AM
The Chinese American Service League hosted its 35th anniversary dinner gala with nearly 700 guests at the Hilton Chicago on May 21. The event celebrated its 35 years of service to the community and included traditional Chinese dancing by children from...
| Sep 22, 2011
| 8:45 AM
15-second review: No-frills menu verging on ambition ... thrown-together and ragtag, somehow works ... favorites include chicken liver pate, duck leg confit, burger.
Come year's end, I'll review 150 pages of restaurant notes...
| Sep 28, 2012
| 2:31 PM
One of the culinary minds behind the Michelin Star-winning restaurant, Vie, has announced plans to open not one, but, technically, two German-style restaurants in Chicago.
The west suburban restaurant’s chef de cuisine, Nathan Sears, is pairing...
| Nov 8, 2011
| 6:34 AM
Garage sales with mismatched glassware and old power tools are pretty common. The garage sale scheduled for Saturday, Nov. 12, at the Michelin-starred NAHA restaurant will be anything but common.
Dubbed the Culinary Garage Sale & Bake Sale, bargain...
| Nov 28, 2011
| 11:53 AM
There are lots of good reasons parents avoid taking their kids to nice restaurants, including tight budgets, cranky behavior (all around) and a lack of healthy kids meal options. There’s not much restaurateurs can do about the first two issues, but...
| Jul 8, 2011
| 1:04 PM
Next week Vie, chef Paul Virant's Michelin-starred restaurant in Western Springs, will offer a three-course menu for $35 as part of a weeklong promotion by Yelp. A wine pairing will be available for an extra $15.
What's on the menu?
| Aug 8, 2011
| 8:31 AM
There's still time to get tickets for Share Our Strengths's Taste of the Nation, the star-studded chef gala benefiting anti-hunger efforts nationwide, taking place 7-10 p.m. Wednesday at Navy Pier's Grand Ballroom.
Event chairs R.J. Melman and Mindy...
| Apr 29, 2012
Hungry for a change of pace? Eat, drink and indulge your need to escape during a foodie weekend, a tasty trend sweeping the hotel industry.
You can compare flights of wine, learn how to make sushi or whip up a classic French dessert. Then retreat to...
| Jul 20, 2012
| 2:42 PM
| Aug 6, 2011
No longer is Chicago just "the best place to eat between New York and San Francisco," but now it is endorsed by outsiders as one of the finest dining cities in the world. The Michelin Guide's entry into Chicago last November, plus Alinea's No. 6 ranking...