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Vie

A collection of news and information related to Vie published by this site and its partners.

Top Vie Articles see all

Displaying items 1-5
  • The Local Chicago announces new executive chef

    The Local Chicago announces new executive chef
    The Local Chicago (198 E. Delaware Place, 312-280-8887) announced Monday that it has appointed Matt Wilde, formerly of American Junkie and Black Bull, as its new executive chef.
  • Chicagoans on list of 2015 James Beard Award semifinalists

    Chicagoans on list of 2015 James Beard Award semifinalists
    With the James Beard Foundation's 25th annual awards taking place in Chicago this year, a number of locals could find themselves standing on the stage of the Civic Opera House this May. As has been tradition the last few years, the Beard Foundation...

    Solstice creates new season for brothers

    Solstice creates new season for brothers
    Lucas and Matt Bumba can't wait to bring their farm-to-table breakfasts and lunches to Western Springs residents and workers. "I am here 18 hours a day and it feels like five," Lucas Bumba said of the prep work, getting ready for Solstice's grand...

    Chicago Restaurant Week: Phil Vettel's picks

    Chicago Restaurant Week: Phil Vettel's picks
    The first Chicago Restaurant Week ran for eight days in 2008 and featured 35 participating restaurants. This year's Chicago Restaurant Week, which begins Jan. 30 and will run through Feb. 12, will feature more than 300 city and suburban restaurants....

    What's cooking in chef Paul Virant's kitchen on Christmas Eve

     What's cooking in chef Paul Virant's kitchen on Christmas Eve
    Chef Paul Virant always brings work home for the holidays — in ways that are fun for his two boys. Those experiences helped the James Beard Award nominee, who owns Perennial Virant in Chicago and Vie in Western Springs, develop the menu for the...