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Topolobampo

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  • Trib Nation: Bayless to talk innovation

    If it's a cliche to say you will know a people by the food they eat, then that's a cliche I joyously embrace. When the Tribune posted me to Mexico as a foreign correspondent in 1994, I greedily ate my way to as deep an understanding of the country as I could manage.
  • Mexican Dining Week, Day 3: Yolo

    Mexican Dining Week, Day 3: Yolo
    Before kids everywhere hijacked the word, Yolo was known around these parts as the off-the-main-drag Mexican eatery in Skokie. It's an outlier for Mexican restaurants — more cozy than festive, homespun over frilly touches, quiet over loud, where...

    Obama reveals first family's favorite snacks

    Obama reveals first family's favorite snacks
    President Obama revealed the first family's snack favorites during a recent appearance at a White House event promoting healthy eating and attended by school children from across the country. Can you guess his? "My big thing, chips and guacamole,''...

    Tickets for special Rick Bayless dinners on sale at 10 a.m. today

    Tickets for special Rick Bayless dinners on sale at 10 a.m. today
    Rick Bayless will square off against three other top chefs in a friendly battle of Mexican food and drink at Mod Mex & Mod Mix, a two-day event taking place Sept. 13 and 14 at Kendall College (900 N. North Branch St.). Tickets for the events ($95 on...

    Why theater and restaurants have grown together in Chicago

    Why theater and restaurants have grown together in Chicago
    Chicago, you likely have figured out by now, has more than its expected share of theaters and cutting-edge restaurants. This week at the Goodman Theatre, you can see a relatively rare collaboration between the two dominant local cultural industries....