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Slurping Turtle

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  • New Year's Day brunch suggestions from Phil Vettel

    New Year's Day brunch suggestions from Phil Vettel
    If you're like me, New Year's Day is not a day of high achievement. Or any achievement. I wake up grudgingly, try to ease the pain in my skull and wonder if changing out of my pajamas is really necessary.
  • Halloween dining recommendations from Phil Vettel

    Halloween dining recommendations from Phil Vettel
    Chicago's restaurants are looking forward to a wild weekend. Here are a few suggestions for Halloween. Artango Bistro. A Spanish-themed Hallow's Eve Dinner Friday features a four-course dinner ($55), 1900s-costumed servers, tango dancing and open...

    Dining out on July 4? Better check

    Dining out on July 4? Better check
    Some of Chicago's most well-respected restaurants will be closed July 4, which is mildly surprising only because July 4 is a Friday this year. Nevertheless, many restaurants, facing a very slow day of business anyway (July 4 is great for carryout, not...

    Dining briefs: Beard dinner, Joly wins, Cantu does beer

    Dining briefs: Beard dinner, Joly wins, Cantu does beer
    All-star collaboration: Last year, the James Beard Foundation took its act on the road with a pop-up culinary series called "Taste America." For this year’s stop in Chicago, the chefs involved are a veritable all-star team. The event will be held at...

    Phil Vettel on Father's Day dining

    Phil Vettel on Father's Day dining
    Father's Day is Sunday, and if you haven't figured out what to do for Dear Ol' Dad, Chicago restaurants are eager to assist. Barbakoa: Father's Day prix-fixe menu, $45, includes five-course dinner and beer or sangria flight. 1341 Butterfield Road,...