| Jun 4, 2014
| 11:25 AM
The chef changes in Harbor East are piling up.
On Wednesday, Julian Marucci officially took over executive duties at Pazo. He will remain the executive chef at Cinghiale. Both restaurants are in the Foreman Wolf restaurant group.
| Jun 9, 2014
| 12:13 PM
Pabu is shutting down this weekend, but a new Japanese restaurant will be taking its place, according to operators. The small-plate format will be gone, replaced by a more traditional fine-dining concept.
"Our number one priority is taking care of our...
| Jun 12, 2014
| 12:56 PM
Lamill, the coffee shop at the Four Seasons Hotel Baltimore, which was to close on Saturday and reopen on Monday with a new name, will instead stay closed for months.
The space will reopen later this summer as a full-service bar and restaurant,...
| Sep 5, 2014
| 12:17 PM
In the past year, Hamilton’s Kitchen at the Alfond Inn has developed a reputation as an elegant place to dine in downtown Winter Park.
To ensure that people keep coming for their meals, the inn hired a new executive chef to keep the menu lively...
| Aug 29, 2014
| 11:09 AM
Alex Smith has revealed the name of and the executive chef for his Japanese restaurant at the Four Seasons Baltimore Hotel.
The new restaurant's name is Azumi, and the executive chef is Eiji Takase.
Smith said that master sake sommelier Tiffany...
| Aug 10, 2014
I rarely review a restaurant twice within a year of its opening. But I sometimes make an exception when a new chef takes the helm at a prominent location.
Hamilton's Kitchen opened in 2013 at Winter Park's Alfond Inn. In May the boutique hotel...
| Aug 7, 2014
| 3:34 PM
A new Mexican restaurant from the creators of Melt and Blue Grillhouse will rise late this fall from the ashes of the defunct Pacifico at the Promenade Shops at Saucon Valley.
The Upper Saucon eatery, called Torre, will feature a glowing, color-...
| Aug 8, 2014
| 8:30 PM
"Fat noses have no place in the Hindi film industry," Om Puri is fond of saying. "But it is not so in the West -- otherwise Anthony Quinn would have never been an actor." Puri certainly nose -- make that knows -- of what he speaks. When he was starting...
| Jul 30, 2014
| 8:15 AM
If you're tracking chefs, here's what several Los Angeles toques are up to and/or which restaurants they've moved on to. In addition, several L.A. chefs will be appearing in a new Bravo reality series. And a few restaurants have recently closed, or are in...
| May 4, 2014
Emeril's Tchoup Chop, the upscale Asian-Polynesian eatery at the Royal Pacific Resort at Universal Orlando, has undergone a transformation that includes a new chef de cuisine, general manager, updated menus and a minimally revamped interior.
| Jan 15, 2014
| 8:25 AM
Emeril’s Tchoup Chop, an upscale Asian-Polynesian eatery at the Royal Pacific Resort at Universal Orlando, is undergoing a transformation that includes a new chef de cuisine, general manager, updated menus and revamped interior.
Chef Ryan Vargas...