Column | Sep 21, 2012 | 7:44 AM
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Column | Jul 16, 2013
Story | Aug 5, 2011
Celebrations for my recent triumph over a “food coma” came to a screeching halt, because my doctor says that people who live in Lincoln Park are not only at a higher risk for over indulging, but living anywhere in Chicago exposes people to the...
Story | Apr 8, 2015 | 10:05 PM
Sean Pharr has been named executive chef at The Bristol (2152 N. Damen Ave., 773-862-5555), effective today. Pharr, who worked for nine years at Tru and was chef de cuisine at NoMI Kitchen, has been with the B. Hospitality Co. for the last year, first...