| Nov 12, 2013
| 10:09 AM
The Michelin Man was very good to Chicago on Tuesday, bestowing stars on 25 restaurants, the largest number in the four-year history of the Chicago Michelin guide.
“It was a great year in Chicago,” said Michael Ellis, Michelin’s...
| Sep 13, 2013
1729 N. Halsted St. 312-337-6070
With Steppenwolf and The Royal George Theatre just down the street, this dining room makes a stunning setting for a pre-theater dinner or date. Former Charlie Trotter's chef Giuseppe Tentori changes the contemporary...
| Dec 9, 2013
1954 N. Halsted St. 773-634-4101
Rating: !!! 1/2 (out of 4)
Push. I've heard a lot of great chefs say it.
Push through the pain. Push forward. Push past your limits. Nothing is impossible if you push.
The difference between the...
| Feb 14, 2011
| 10:00 PM
Grant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed...
| May 9, 2011
| 6:26 PM
The 2011 James Beard Foundation Awards, those Oscars of the food world, were handed out in New York Monday evening, and a perennial nominee took home a well-deserved prize: Richard Melman, head honcho of Lettuce Entertain You Enterprises received the...
| May 9, 2011
| 6:41 PM
Maybe it was the name.
Lettuce Entertain You Enterprises.
How else do you account for its Chicago founder, Rich Melman, being nominated six consecutive times for the James Beard Foundation's outstanding restaurateur of the year award and never winning?...
| Jan 20, 2012
| 5:18 AM
The AAA Five- and Four-Diamond Awards for restaurants and hotels were announced this morning, and Chicago wound up tied with New York with the most five-diamond restaurants in North America.
All of Chicago's Five-Diamond restaurants or hotels were repeat...
| Jul 28, 2011
Cole Dickinson, the chef de cuisine at Michael Voltaggio's soon-to-open West Hollywood restaurant, Ink, got his culinary education the old-fashioned way: in the kitchen.
That might sound obvious, but it makes him something of an anomaly as the number...
| Aug 29, 2011
| 6:14 AM
We now know the fate of the Ben Pao space (52 W. Illinois St.), which is closing in two weeks.
The Melman siblings (RJ, Jerrod, Molly) will partner with Bill and Giuliana Rancic to create an Italian restaurant in the space.
Think there will be a...
| Nov 16, 2011
| 12:08 PM
Two Chicago hotels and three restaurants have been awarded the top five-star designation in the annual Forbes Travel Guide ratings.
The honored hotels were the Four Seasons and The Peninsula, and the restaurants were Alinea, Charlie Trotter's and L2O....
| Sep 30, 2012
On the eighth floor of the Daley Center, behind a locked metal door, is a narrow room known as the vault.
Within its walls reside files that Cook County Circuit Court judges have ordered hidden from the public, something they have done hundreds of...