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Blackbird

A collection of news and information related to Blackbird published by this site and its partners.

Top Blackbird Articles

Displaying items 23-33
  • West Loop: New and coming soon restaurants and bars

    West Loop: New and coming soon restaurants and bars
    If you thought the West Loop restaurant scene had hit its height at the end of last year with the opening of Bill Kim's Korean barbecue restaurant Belly Q and Curtis Duffy's elegant fine-dining destination Grace, you'd be mistaken. This neighborhood...
  • Save the Tables 2013: Your table is reserved for New Year's Eve

    Save the Tables 2013: Your table is reserved for New Year's Eve
    New Year's Eve is just six days away. Do you have your dinner reservations yet? If not, I've got a few extras. More than 130, actually. As I've done for the last 13 years (and 18 of the last 20), I've made reservations, in my name, at restaurants...
  • Dining in 2013: Happy surprises, big losses

    Dining in 2013: Happy surprises, big losses
    The highs in Chicago dining this year put our city on top of the world, while the lows were unbearably sad. In between was news with a common thread: to put good food in front of Chicagoans. Here, now, our look back at the food year that was. Sad...
  • Merchants Square gets new bakery

    Merchants Square gets new bakery
    A new bakery has opened up in Merchants Square. The Blackbird Bakery has taken up shop in the space formerly occupied by the Nancy Thomas Gallery. It’s owned and operated by David Everett, who also owns The Trellis Restaurant, DoG Street Pub and...
  • Venice, in small bites

    Venice, in small bites
    Didn't make it to Venice again this year? Not in the cards? (Or the budget?) Content yourself instead with a taste of that romantic Italian city. After all, we eat to remember travels; why not eat to summon visions we've not yet enjoyed? Venice has a...
  • LuckyRice Asian food and drink festival lands in Miami this Friday

    LuckyRice Asian food and drink festival lands in Miami this Friday
    South Floridians may be used to Americanized Asian food like that served at Pei Wei, but the LuckyRice Festival aims to show them what authentic Asian food is like. "I want to introduce the people of Miami to great Asian cuisine, and show them what...
  • 2013 Jean Banchet Awards nominees announced

    2013 Jean Banchet Awards nominees announced
    The Jean Banchet Awards for Culinary Excellence — the local Emmys equivalent to the James Beard Foundation Awards — is the annual ceremony celebrating the achievements in Chicago’s restaurant community. This year’s nominees were...
  • Weekend preview: We're OK with S3 and C&I BBQ

    Weekend preview: We're OK with S3 and C&I BBQ
    What do an alluring new restaurant on one of South Florida’s most dazzling beachfronts and an urban outdoor barbecue with free burgers, dogs and beer pong have in common? Perhaps not much, but we’re interested in both for the same quality-...
  • James Beard Awards 2013 honor food world's finest; L.A. not included. Brutal.

    The James Beard Foundation Awards -- the Academy Awards of the food world -- were distributed Monday night in New York, and it was a victory for women but a shutout for Southern California. The winner for outstanding chef, the last award in a long,...
  • Go on, take a bite

     Go on, take a bite
    The fifth annual Chicago Gourmet (full name: Bon Appetit Presents Chicago Gourmet) will take place Sept. 29 and 30 in Millennium Park. Hundreds of Chicagoans and visitors will be there; here are five reasons to be one of them. It's worth the splurge:...
  • Review: Embeya

    Review: Embeya
    Review: Embeya 564 W. Randolph St. 312-612-5640 Rating: !!! (out of four) Off to a good start It seems like there's a new restaurant opening in the West Loop every other week these days, and Thai Dang, the chef of recently opened Embeya, is just happy to...