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Chicago Restaurants

A collection of news and information related to Chicago Restaurants published by this site and its partners.

Top Chicago Restaurants Articles

Displaying items 78-88
  • Restaurant fulfills long-time dream

     Restaurant fulfills long-time dream
    A new restaurant and bar in Homer Glen is the fulfillment of a childhood dream of its owner. "I always knew I was going to have a restaurant," said Ruben Pazmino, chef and owner of Rubi Agave Latin Kitchen, Tequila and Whiskey Bar, 12622 W. 159th St....
  • Chicagoland native Michael Novak soars with the Paul Taylor Dance Company

    Chicagoland native Michael Novak soars with the Paul Taylor Dance Company
    For Michael Novak, the performing arts have come full circle. As a kid growing up in Rolling Meadows, Ill., he was bitten by the stage bug when he attended his first theatrical performance: "The Phantom of the Opera" at The Auditorium Theatre in Chicago....
  • Big-name restaurants coming to Chicago

    Big-name restaurants coming to Chicago
    When it comes to mouthwatering acquisitions, Chicago's first Sonic—recently opened in Uptown—is just the tip of the iceberg. In the next year, some major players from the East and West coasts (and one from Brussels for good measure) are...
  • Sighting: Lady Gaga's Easter brunch at Table Fifty-Two

    Sighting: Lady Gaga's Easter brunch at Table Fifty-Two
    Lady Gaga has been to Table Fifty-Two so many times, she apparently has a favorite table. The pop star had brunch Sunday at the Near North neighborhood restaurant. And as is tradition for her, she sat on the second floor. “She was upstairs at...
  • Moody Tongue beers to debut at beer-focused restaurants

    Moody Tongue beers to debut at beer-focused restaurants
    The city's first "culinary" brewery is set to debut, but don't expect its ingredient-heavy beers on liquor store shelves or at most bars. Moody Tongue beers, appropriately enough, will be on tap at the city's most adventurous restaurants. Brewery...
  • 2014 James Beard Foundation Awards announced

    2014 James Beard Foundation Awards announced
    Chicago chefs and restaurants continued their streak of a respectable showing at the 2014 James Beard Foundation Awards. The annual awards gala, dubbed the “Oscars” of the American culinary scene, was held Monday in New York. Unlike last...
  • Alinea ranks No. 9 on 2014 World's 50 Best Restaurants list

    Alinea ranks No. 9 on 2014 World's 50 Best Restaurants list
    British-based Restaurant magazine announced its 2014 list of the World’s 50 Best Restaurants Monday, and Alinea was back in the top 10 this year. Grant Achatz and Nick Kokonas’ Lincoln Park restaurant was ranked No. 9 in the world, up six...
  • Four stars: Topolobampo is one of Chicago's finest restaurants

    Four stars: Topolobampo is one of Chicago's finest restaurants
    Topolobampo is approaching its 25th birthday (toward the end of the year) looking very much like a restaurant gearing up for 25 more. It's not just that the cooking is at the highest level that I've ever seen, although that's certainly the case. Chef de...
  • O'Hare western access may look like dead-end

    O'Hare western access may look like dead-end
    Construction begins in earnest this year on a multibillion-dollar stretch of highway in DuPage County amid a growing sense that its potential to become a long-promised western route to O'Hare International Airport will fall far short of expectations....
  • The essentials: Demera Ethiopian Restaurant

    The essentials: Demera Ethiopian Restaurant
    Demera Ethiopian Restaurant 4801 N. Broadway 773-334-8787 Looks like: An art gallery-restaurant hybrid trimmed in gold and crimson Sounds like: The chatter of families sharing messob plates Smells like: Sweet pungent garlic, onion and ginger Unless you'...
  • Hong Kong steak recipe

    Hong Kong steak recipe
    Q: Forty-six years ago I went to the South Pacific Polynesian Restaurant in downtown Chicago with some girlfriends. They had the best Hong Kong steak with grill marks and a nice gravy with vegetables. A few years later returning with my fiance, the...