| Aug 20, 2013
| 8:29 AM
After months of June gloom, it was a pleasure to wake up on a Sunday morning with the sun shining and a cool breeze in the air. The day was perfect for brunch at one of our favorite spots, although it is more accurately described as "blunch," since most...
| Aug 20, 2013
On July 8, chef Gilbert Langlois closed the doors of his North Center restaurant, Chalkboard, after six and a half years.
“I didn’t know if I wanted to do it anymore,” Langlois said. When his seven-year-old son grew bored of sitting...
| Aug 21, 2013
| 7:49 AM
3300 E. Commercial Blvd., Fort Lauderdale, 954-772-2209, KaluzRestaurant.com
Only 6 months old, this Frank Lloyd Wright-style endeavor on the Intracoastal Waterway has launched lunch and Sunday brunch menus, as well as new cocktails...
| Aug 27, 2013
| 9:23 AM
Sunset Catch (101 N. Riverside Drive, Pompano Beach, 954-545-0901, SunsetCatch.com)
El espacio de un segundo piso que había albergado a The Upper Deck hace seis años y que fue arrasado por un huracán, finalmente renació como un refinado refugio en Sands...
| Jul 14, 2013
| 2:39 PM
Consider brunch. As far as meals go, it has certainly proved to be a versatile little sucker, a real workhorse, able to adapt to almost anything you can throw at it.
It’s been classed up with oysters and Champagne. It ’s been roughed up with...
| Jul 30, 2013
| 7:37 AM
1637 SE 17th St., Fort Lauderdale, 954-763-3344, FreshFirst.com
Chef Mary Siragusa and her daughter, pasty chef Francesca Siragusa, have opened an organic eatery and juicery billed as gluten, corn and peanut-free in the Quay Plaza.
| Jun 26, 2013
| 3:04 PM
The Top Five things to do
Friday through Sunday, the Rude Mechanicals Medieval and Renaissance Players bring Sophocles’ play, “Electra,” to the stage in Shepherdstown, W.Va. 8 p.m., Friday, June 28, and Saturday, June...
| Jun 26, 2013
| 8:02 AM
Bastille Day Brunch: In celebration of Bastille Day, the French independence holiday, Church & State Bistro is offering a La Jour de la Bastille brunch from 11:30 a.m. to 2:30 p.m. on July 14. The traditional French menu includes oysters, foie de volaille...
| Jun 27, 2013
As if summer in full swing—with its street fests, parades and beach bumming—isn't keeping your weekends jam-packed enough, a handful of restaurants have debuted brunch service over the past few months. These eight options will give you just...
| Jan 3, 2013
A roundup of restaurants reviewed in 2012 by critic Phil Vettel.
Acadia ✭✭✭ 1639 S. Wabash Ave., 312-360-9500. Ryan McCaskey's gamble to place a luxury restaurant in the South Loop is, so far, paying off. People are crowding into...
| Jun 11, 2013
| 9:05 AM
Father's Day is just around the corner (it's Sunday for those who haven't checked their calendars). So here's a list of Father's Day barbecues and brunches for celebrating with dad.
Go "Hog Wild" for dad: On Father’s Day, Bouchon Bistro Beverly...