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Bars and Clubs

A collection of news and information related to Bars and Clubs published by this site and its partners.

Top Bars and Clubs Articles

Displaying items 45-55
  • Dining options for Christmas Eve and Christmas Day

     
    These lists of restaurants opening their doors for Christmas Eve and Christmas Day are not comprehensive. I did get some replies to my request for information. If you're restaurant isn't listed here, it's because you're not keeping in touch with me.......
  • Dolphins Club LIV ticket deal with yarmulke

     
    The Miami Dolphins and Society of Young Jewish Professionals have partnered on a unique ticket deal that includes a yarmulke giveaway. With SYJP, Jewish dating service JDate and Sleek Medspa presenting the 24th annual Matzo Ball gathering for Jewish...
  • Updates to the Christmas dining-options post

     
    Since I posted on dining options for Christmas Day and Christmas Eve, I've added in a few more venues. So take a look if you're interested.I just found another Christmas Day option -- Sotto Sopra, which will be open from......
  • Where are you dining New Year's Eve?

     
    I received some of this information as much as ten days before putting this post together. So, reservations may no longer be available at some of these restaurants. You'll have to make some phone calls. There's a good mix of......
  • A blast from 1980 -- the Mt. Washington Tavern

     
    Oh, 1980 The Mt. Washington Tavern is celebrating 31 years in business in 2011, and to commemorate this milestone will be offering a $31 dining special from January through the end of March.Two guests can enjoy a shared appetizer, two......
  • Cockey's Tavern is now Amour

     
    On New Year's Day, new owners took over the Hollins Market property recently and briefly known as Cockey's Tavern. It was formerly Baltimore Pho and, years ago, Mencken's Cultured Pearl. The new name is Amour, and visitors will notice new......
  • A guest Tuesday list, all about Howard County

     
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  • Rob Kasper reviews the Dead End Saloon

     
    Rob Kasper's Live review of the Dead End Saloon, because of early deadlines, is up online already.Rob says, "The Dead End Saloon is a long way from a four-star restaurant. But it pours a good pint, makes a good burger......
  • Frederick Restaurant Week dates set -- March 7-13

     
    Details for the second Frederick Restaurant Week were announced this morning at the Weinberg Center for the Arts. The dates for this year's winter dining promotion are March 7-13, 2011. (That's still winter; I checked Wikipedia.) Sponsored by the Downtown...
  • Top 10 Tuesday -- non-boring Baltimore Restaurant Week menu items

     
    I spent some time looking over the posted menus on the website of Baltimore Restaurant Week, which begins this Friday.Boring!!Well, boring is not such a bad thing. Most restaurants are running selected specials, the tried and the true, from their......
  • Monday Morning Quarterbacking -- The Aida review

     
    I struggled with my review of AIDA Bistro & Wine Bar. I had been pulling for it.I've enjoyed my conversations with Joe Barbera, the owner of Aida. In my book, he's one of the good guys. I get from him......