RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Avec

A collection of news and information related to Avec published by this site and its partners.

Top Avec Articles see all

Displaying items 1-5
  • Michelin gives, takes away

    Michelin gives, takes away
    Reactions, rants and general observations regarding the Chicago Michelin guide star ratings, which were announced Tuesday.
  • Dream team delivers at Nico Osteria

    Dream team delivers at Nico Osteria
    Few phrases quicken my pulse as reliably as "a new Paul Kahan restaurant." I've been counting the days since I heard that One Off Hospitality (Donnie Madia, Terry Alexander and Kahan, among others) was developing a rustic, seafood-focused Italian...

    Patrick Fahy's star still rising

    Patrick Fahy's star still rising
    Patrick Fahy, three-time semifinalist for the James Beard Foundation's outstanding pastry chef award (finalist in 2011) is well-known to Chicago dining fans. In the past five years, Fahy has been executive pastry chef at Blackbird, Avec and The Publican;...

    Turkey president shops at Brooks Brothers and other NATO sightings

    Turkey president shops at Brooks Brothers and other NATO sightings
    The Crown Prince of Abu Dhabi, Sheikh Mohammed bin Zayed Al Nahyan, had dinner at upscale Mexican restaurant Mercadito Monday while in Chicago for NATO. And as you would expect, he had plenty of company. Besides the Prince's table of seven, the large...

    Paul Kahan: Butcher shop and future plans

    Paul Kahan: Butcher shop and future plans
    Thursday's Dining cover story is our profile on chef Paul Kahan as he and his team prepare to open Publican Quality Meats, the Fulton Market butcher shop. A few newsworthy items from the piece: *** As we reported earlier, Publican Quality Meats is...