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Dining and Drinking

A collection of news and information related to Dining and Drinking published by this site and its partners.

Top Dining and Drinking Articles

Displaying items 78-88
  • Union League Café, New Haven

    Union League Café, New Haven
    When former Robert Henry's chef Jean-Pierre Vuillermet opened Union League Café on the site of the former Robert Henry's in 1993, it was really the only game in town. As Café Pika Tapas opened in 1996 (and morphed into Ibiza in 2001) and Roomba opened...
  • In Katmai National Park, Alaska, up close with bears pursuing salmon

    In Katmai National Park, Alaska, up close with bears pursuing salmon
    In the Alaska of my mind, it is always summer. A bear stands hip-deep in glacial runoff, swatting salmon and swallowing them whole. Eagles wheel overhead. Moose meander in the bush. The theme from "Northern Exposure" echoes across the tundra. The real...
  • Mama's making moves in Trexlertown

    Mama's making moves in Trexlertown
    A few months ago, I highlighted the rise of area mom-and-pop pizza shops — from new additions such as Suzanna's in Palmer Township and Villa Grande in Bath to growing restaurants such as Ray's Pizza in Allentown and Westgate Pizza in Bethlehem....
  • Happy International Bacon Day! Celebrate with 18 recipes

    Happy International Bacon Day! Celebrate with 18 recipes
    Bacon lover? If you're like me, you probably don't need an excuse to enjoy bacon. Still, even this most amazing of foods gets its own holiday, to be celebrated the Saturday before Labor Day. That would be today. So Happy International Bacon Day! To...
  • Sierra Nevada's fall sampler -- all hits, no misses

    Sierra Nevada's fall sampler -- all hits, no misses
    Sierra Nevada Brewing’s fall variety 12-pack mixes old favorite ales with new-look lagers for a variety tailored for autumn. And there's not a miss in the bunch. Remember those breakfast-cereal variety packs -- the ones that mixed single-serving...
  • Beef shoulder cuts you should be grilling

    Beef shoulder cuts you should be grilling
    Beef chuck is a marvelous thing. It can be turned into hamburger or pot roast or one of the tenderest of steaks depending on how this cut, the forequarter of a steer, is broken down — and marketed. Take the flat iron, the best known and most...
  • Sunday's Bulletin Board

    Sunday Back in the Day Senior Prom, 4 to 9 p.m. at E. Pat Larkins Community Center, 520 Martin Luther King Jr. Blvd., Pompano Beach. 954-786-4585. Blue Jeans Blues, 8 p.m. at Blue Jeans Lounge, 3320 NE 33rd St., Fort Lauderdale. $5. Call 954-306-6330....
  • Why McDonald's has trouble attracting millennials

    Where do millennials want to eat lunch? If you are a marketing executive at McDonald's headquarters in Oak Brook, this is the question that keeps you up at night. The rest of us have an interest because younger Americans, like members of all...
  • Hyde Park's retail revival is on a roll

    Hyde Park's retail revival is on a roll
    Chef Matthias Merges said he hesitated at first when the University of Chicago asked him several years ago to open a restaurant in Hyde Park. The owner of acclaimed Yusho and Billy Sunday in hipster haven Logan Square loved the diverse and tightknit South...
  • BurgerFi signs with Dolphins

    Deal Fort Lauderdale-based BurgerFi has signed a five-year deal with the Miami Dolphins. The contract is a part of a larger strategy to bring fresh, all-natural, hormone-free burgers to stadiums, airports and campuses across the country. BurgerFi opened...
  • Chicago's love affair with Maxwell Street

    Chicago's love affair with Maxwell Street
    In the shadow of the Loop's skyscrapers, there once was an open-air bazaar with sights, sounds and smells that seemed magically transported across time and space from some Old World village. The Maxwell Street market — its principal thoroughfare was...