| Dec 10, 2012
| 2:25 PM
Bricco Trattoria in Glastonbury hosts a special Holiday Brunch Sunday, Dec. 16 from 10 a.m. to 3 p.m.
The menu features two courses for $20.12, with a choice of starters: 1/2 caramelized grapefruit, organic yogurt with granola and caramelized grape or a...
| Dec 13, 2012
| 8:50 AM
Lenny and Joe's Fish Tale, a shoreline seafood favorite, has opened its third - and largest - restaurant at Long Wharf in New Haven, marking the occasion with a grand opening celebration Wednesday.
The casual seafood eatery took over the waterfront...
| May 3, 2013
| 7:51 PM
The title of the show, "Good vs. Evil," seemed fitting enough. TV personality, author and former chef Anthony Bourdain is known for his biting, caustic and often profane wit; French chef and culinary star Eric Ripert is stylish and urbane with a...
| Apr 17, 2013
| 3:34 PM
Briq, the newest spot to take over the unique multi-floor space at 266 College Street in New Haven, celebrates its official grand opening April 18 at 5:30 p.m.
Thursday's event features an open bar with specialty cocktails and tapas by chef Mike Hazen....
| Apr 11, 2013
| 9:20 AM
Barcelona Wine Bar, 971 Farmington Avenue, West Hartford, presents a "Foods of Galicia" dinner April 17 at 7 p.m., featuring dishes from the region in the northwest corner of Spain.
Caldo gallego: Kale and bean soup with cow's milk cheese...
| Apr 16, 2013
| 5:20 PM
Glastonbury's Rooftop 120, known for its third-floor perch overlooking Hebron Avenue, introduces an alfresco Sunday brunch on April 28.
The four-season rooftop bar and lounge plans a menu of starters (yogurt and fruit parfrait, oatmeal brulee, smoked...
| Mar 28, 2013
| 8:01 AM
More than 20 restaurants are participating in Branford's Restaurant Week, featuring the cuisine of the shoreline town.
Special prix-menus, discounts and deals are available throughout the week at these locations:
| Apr 3, 2013
| 10:27 AM
This edition of New Haven's twice-a-year Restaurant Week is extra special: it marks the Elm City's 375th anniversary. Nearly 30 of the city's restaurants will offer $18 prix-fixe lunches and/or $32 prix-fixe dinners during the week of April 21 to April...
| Apr 5, 2013
| 3:00 AM
Max's Oyster Bar, 964 Farmington Avenue, West Hartford, hosts a New England Brewing Company beer dinner on April 25 at 6:30 p.m. Five courses are paired with selections from the Woodbridge brewery.
Reception: "Ode to the Elm City" with Elm...
| Apr 5, 2013
| 2:40 PM
Bristol's Barley Vine launches a brand-new Sunday brunch April 7. The gastropub will serve seasonal breakfast items, entrees and sides, with a fresh selection of cocktails to match.
Options include full traditional breakfasts ($7) with choice of eggs,...
| Mar 20, 2013
| 10:01 AM
Following a similar event at The Mill at 2T on March 18, top Connecticut chefs will again convene for a fundraising dinner to benefit Share Our Strength. The next event is planned at Grants in West Hartford on April 1 at 6 p.m.
Each participating chef...