| Feb 19, 2014
| 10:07 AM
Two Connecticut chefs have landed on the list of semifinalists for the 2014 James Beard Foundation awards in the Best Chef: Northeast category.
Tyler Anderson of Millwright's in Simsbury and Joel Viehland of Community Table in Washington have made the...
| Feb 17, 2014
| 5:09 PM
More Sunday brunch options emerge in greater Hartford: Rizzuto's in West Hartford's Blue Back Square introduces its new offerings, served from 10 a.m. to 4 p.m.
The extensive menu features more than a dozen brunch cocktails (Bloody Marys and...
| Feb 16, 2014
| 5:10 PM
Pond House Grille in Glastonbury introduces its new Deluxe Brunch on Sundays, featuring buffet selections, an a la carte entree item and one brunch drink for $18.95.
The buffet includes breakfast favorites like scrambled eggs, bacon, home fries,...
| Feb 13, 2014
| 8:34 AM
What booze is the best value?
Here, our wines are by the bottle. Nothing is over $30. If you go down the road, the same bottles are over $30. Everything is available by the glass as well. We probably go through more wine than anything else.
| Jan 28, 2014
| 5:06 PM
Blue Plate Kitchen has officially opened at 345 N. Main St. in West Hartford's Bishops Corner. The restaurant, by the owners of City Steam in Hartford, serves breakfast, lunch and dinner: a mix of "modern comfort food," along with cocktails, local beer...
| Jan 21, 2014
| 5:38 PM
Suzette and Arturo Franco-Camacho have revamped their Main Street space in Branford again, converting Tacuba Tacobar and Waterhouse Oyster Bar into the combined Seawich Sandwich Shop and Beach + Barn Bar and Bistro.
Seawich opened in the fall, serving...
| Jan 23, 2014
| 6:24 AM
World pizza champion and Connecticut pizzeria owner Bruno DiFabio has been named a judge on Food Network's "Chopped," joining Amanda Freitag and Alex Guarnaschelli on the panel.
DiFabio, whose restaurants ReNapoli in Old Greenwich and Pinocchio's in New...
| Nov 6, 2013
| 10:45 AM
There's always room for more Vietnamese places that serve pho soup and banh mi sandwiches. And so Pho 68 on New Park Avenue is a welcome recent arrival to the West Hartford restaurant scene.
It wasn't long ago that news of a restaurant serving banh mi...
| Jan 14, 2014
| 6:14 PM
McLadden's hopes to bring the luck of the Irish to Simsbury, as it plans its fourth location in the former Iron Frog Tavern space. The restaurant group announced its expansion plans last week.
"Simsbury provides us with an exciting opportunity to take...
| Dec 31, 2013
| 11:37 AM
Here is our list of Latin American restaurants where you can find yuca dishes. Please note that this list is not all-inclusive. Read our dining feature on yuca here.
Antojitos Donde Julio, Hartford. 860-724-3379, antojitosdondejulioct.com.
| Jan 13, 2014
| 6:36 PM
Millwright's Tavern in Simsbury has added a few hearty supper specials to its casual tavern fare, ideal for the cold temperatures.
Tuesday's spaghetti and meatballs plate ($14) comes with garlic focaccia bread; a Southern fried chicken dinner with...