| May 13, 2013
| 8:00 AM
Sawgrass Mills mall, 12801 W. Sunrise Blvd., Sunrise, 954-835-9070, Sushigami.net
Yoav Saffar has made it easy for shoppers to get back to hunting for steals and deals by debuting sushi on a conveyor belt for speedy service, priced by the...
| Jun 29, 2013
Soave. I love to roll that word around in my mouth. Pronounced "suave-ay," Soave Classico is perfect summer drinking, especially this example from third-generation winemaker Stefano Inama. The grapes for his Soave Classico come from 30-year-old vines, and...
| Jun 28, 2013
| 8:59 AM
Critical violations of state sanitation and safety laws recently observed by inspectors at three South Florida restaurants and a caterer prompted the Florida Department of Business & Professional Regulation to cite the owners, including one already shut...
| May 17, 2013
| 6:23 AM
The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe.
Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...
| May 17, 2013
| 8:36 AM
The Saddle Ranch Chop House and El Corazón de Costa Mesa, two new restaurants at The Triangle, held small ribbon-cutting ceremonies earlier this week.
Costa Mesa Chamber of Commerce employees, city officials and others posed for the grand-opening photos...
| May 14, 2013
| 2:55 PM
Alexa Fitzpatrick describes herself as a ski bum turned bartender. But her one-woman show is much more than just another girl's life.
"Serving Bait to Rich People" is Fitzpatrick's wry, candid look at her life from New Jersey to Colorado. The "bait"...
| May 15, 2013
| 8:26 AM
1) Fin Japanese Restaurant
1253 Post Road
219 Main St.
2) Tengda Westport
1330 Post Road E.
21 Field Point Rd.
| May 16, 2013
| 8:34 PM
It was a normal night in the 91011.The east La Cañada parking lots were full.
The Flintridge Proper waiters served flutes of champagne mixed with gin and flowers.
At Taylors, bartenders quietly cranked out gin and tonics while servers carried baskets of...
| Jun 20, 2013
| 8:26 AM
If you are looking to do something different, and a new crowd to do it with, FAT Village is the place to be this weekend.
That’s when Josh Miller throws out the welcome mat, rolls out the grill and dishes out free burgers and dogs for BBQ Friday...
| Jun 17, 2013
| 4:03 PM
There are a few rules entrepreneurs should never break.
Business owners should always make more money than they spend; and they should never alienate their customers. A businessman in Alexandria, Va., is breaking the latter rule. The owner of The...
| Jun 18, 2013
| 8:41 AM
Vince Tien and Alex Kuk — the pair behind several pop-up dinners at Christine Wan’s Mandarin House in Fort Lauderdale — are the first chefs up in a summer pop-up series starting Monday at Bulldog Barbecue (15400 Biscayne Blvd., North...