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Recipes

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Top Recipes Articles

Displaying items 67-77
  • Family Meals Matter: Eat a variety of foods from all groups to improve mood

    Family Meals Matter: Eat a variety of foods from all groups to improve mood
    Just like there’s no magic bullet for weight loss, there’s no certain food you can eat to boost your mood. However, eating balanced meals at regular intervals can go a long way towards keeping your blood sugar levels steady and hunger (and the...
  • Quick, stir-fry beef dish gives even leftover rice a burst of flavor

    Peppery, hot flavors mix with a sweet and sour sauce in this quick Szechuan stir-fried beef. Any type of steak can be used for this recipe. Many markets sell beef already cut into stir-fry pieces. This will save you a few minutes in the kitchen....
  • Herbal Remedies: Thinking beyond brownies when cooking with cannabis

    Herbal Remedies: Thinking beyond brownies when cooking with cannabis
    Cooking with cannabis has always been part of weed culture, and there’s no shortage of resources, recipes, and forums, especially in recent years with marijuana reform becoming a reality. Most folks with an even passing acquaintance with the plant...
  • The Kitchn: Balsamic-Marinated Stuffed Flank Steak

    The Kitchn: Balsamic-Marinated Stuffed Flank Steak
    TheKitchn.com Flank steak is a fairly popular cut of beef, and for good reason -- it's flavorful, inexpensive and incredibly versatile. Unfortunately I've had my fair share of tough ones over the years; the lean meat almost seems to overcook if you...
  • Allspice: All-purpose but not all spices

    Allspice is a victim of its own name. You can't blame someone for seeing the word "allspice" and thinking that it is a blend of many spices or even all spices. It's a natural assumption. But allspice is just one spice, a dried berry from a broadleaf...
  • Cook's Corner: Pastry chef Mindy Segal gives baking tips, tricks in new cookbook

    Chicago chef-restaurateur Mindy Segal is a self-proclaimed "cookie nerd," so the recipes in "Cookie Love" (Ten Speed Press, $24.99) are so meticulous and detailed you may find them annoying. Or you can be happy these are recipes so painstakingly clear you...
  • Passover recipes for the entire week

    Passover recipes for the entire week
    While planning what to cook to feed the whole Mishpucha (family) on Passover's big seder night, it's easy to forget to plan your meals for the rest of the holiday week. Suddenly, lo and behold, you find yourself staring at the wide-open cupboard with...
  • Easy dinner recipes: More ideas to celebrate Grilled Cheese Month

    Easy dinner recipes: More ideas to celebrate Grilled Cheese Month
    Happy National Grilled Cheese Month. Melted cheese on crisp bread -- is it any wonder grilled cheese sandwiches are one of our favorite comfort foods? While it may be hard to beat the perfection that is ooey-gooey melted cheese between two crisp pieces of...
  • You asked for it: Feeding that quinoa craze

    You asked for it: Feeding that quinoa craze
    Q: We went to Prime Catch in Boynton Beach and they served the grilled salmon on a bed of couscous. It was red couscous with figs. I couldn't figure out the rest, but it was delightful. Any chance the chef would share the rest of the ingredients? —...
  • Video tip: Fresh or frozen shrimp -- which is better? (and a recipe)

    Video tip: Fresh or frozen shrimp -- which is better? (and a recipe)
    When it comes to buying shrimp, "fresh" is not always better. Because they have such a short shelf life, most of the commercial shrimp we buy are caught, cleaned and quickly frozen (labeled IQF, or "individually quick frozen) before shipping to their...
  • Easy dinner recipes: Three great ideas for cheese lovers

    Easy dinner recipes: Three great ideas for cheese lovers
    Ooey-gooey mac 'n' cheese and an extra-rich grilled cheese sandwich -- oh, and did I mention fondue? These recipe ideas are bound to send you to cheese lover's heaven. You're welcome. Queen and Diva's mac 'n' cheese: With no fewer than four types of...